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Heated or cooled dishware and drinkware

  • US 10,188,229 B2
  • Filed: 04/05/2018
  • Issued: 01/29/2019
  • Est. Priority Date: 11/02/2010
  • Status: Active Grant
First Claim
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1. A portable cooler container with active temperature control, comprising:

  • a container body having an outer wall, an inner wall spaced from the outer wall to define a gap therebetween, and a chamber configured to receive and hold one or more volumes of perishable liquid, the chamber defined by a base and the inner peripheral wall of the container body, the gap being under vacuum to thereby insulate the chamber relative to the outer wall; and

    a temperature control system in the container body, comprisingone or more Peltier elements configured to actively heat or cool at least a portion of the chamber,one or more power storage elements,a microcontroller configured to control an operation of the one or more Peltier elements to heat or cool at least a portion of the chamber to a predetermined temperature or temperature range, the microcontroller further configured to wirelessly communicate with a cloud-based data storage system; and

    one or more sensors configured to sense one or more parameters of the chamber or temperature control system and communicate the sensed information to the microcontroller, at least one of the one or more sensors being a temperature sensor configured to sense a temperature in the chamber and to communicate the sensed temperature to the microcontroller, the microcontroller operable to communicate sensed temperature data to the cloud-based data storage system for storage and from which the data is accessible via a dashboard interface on an electronic device.

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