Process for producing fuel using two fermentations
First Claim
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1. A process for producing a fermentation product comprising:
- introducing a first substrate to a first fermentation unit to produce a first fermentation product, the first substrate comprising at least one compound selected from the group consisting of carbon monoxide, carbon dioxide, and hydrogen;
introducing a second substrate to a second fermentation unit to produce a second fermentation product, the second substrate comprising at least one carbohydrate derived from organic material in one or more processing steps, the first fermentation product the same as the second fermentation product;
feeding an aqueous stream comprising the first fermentation product to a stage in the process such that at least a portion of the first fermentation product produced in the first fermentation unit enters the second fermentation unit; and
recovering at least a portion of the first fermentation product produced in the first fermentation unit and at least a portion of the second fermentation product produced in the second fermentation unit from the effluent of the second fermentation unit to provide the fermentation product.
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Abstract
A process is provided for forming a fuel or a fuel intermediate from two fermentations that includes feeding an aqueous solution comprising a fermentation product from a first bioreactor to a second bioreactor and/or a stage upstream of the second bioreactor, which also produces the fermentation product. The aqueous solution may be added at any stage of the second fermentation and/or processing steps upstream from the second bioreactor that would otherwise require the addition of water. Accordingly, the product yield is increased while fresh/treated water usage is decreased.
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Citations
35 Claims
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1. A process for producing a fermentation product comprising:
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introducing a first substrate to a first fermentation unit to produce a first fermentation product, the first substrate comprising at least one compound selected from the group consisting of carbon monoxide, carbon dioxide, and hydrogen; introducing a second substrate to a second fermentation unit to produce a second fermentation product, the second substrate comprising at least one carbohydrate derived from organic material in one or more processing steps, the first fermentation product the same as the second fermentation product; feeding an aqueous stream comprising the first fermentation product to a stage in the process such that at least a portion of the first fermentation product produced in the first fermentation unit enters the second fermentation unit; and recovering at least a portion of the first fermentation product produced in the first fermentation unit and at least a portion of the second fermentation product produced in the second fermentation unit from the effluent of the second fermentation unit to provide the fermentation product. - View Dependent Claims (2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 35)
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26. A process for producing ethanol comprising:
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introducing a first substrate to a first fermentation unit to produce a broth including ethanol, the first substrate comprising at least one compound selected from the group consisting of carbon monoxide, carbon dioxide, and hydrogen; removing cells from at least a portion of the broth to provide an aqueous stream comprising ethanol; introducing a second substrate to a second fermentation unit to produce a broth including ethanol, the second substrate comprising at least one carbohydrate derived from organic material in one or more processing steps; introducing at least a portion of the aqueous stream comprising ethanol to the process such that at least a portion of the ethanol in the aqueous stream enters the second fermentation unit, and such that a concentration of ethanol exiting the second fermentation unit is greater than a concentration of ethanol in the aqueous stream; and recovering ethanol from the second fermentation unit, wherein the recovered ethanol comprises ethanol produced in the first and second fermentation units. - View Dependent Claims (27, 28)
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29. A process for producing a fermentation product comprising:
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fermenting at least one gas in a gas fermentation to produce a first fermentation product, the at least one gas comprising at least one of carbon monoxide, carbon dioxide, and hydrogen; fermenting at least one carbohydrate in a carbohydrate fermentation to produce a second fermentation product, the second fermentation product the same as the first fermentation product, the at least one carbohydrate derived from organic material processed in one or more processing steps and comprising a sugar, a starch, or a combination thereof; combining an aqueous stream comprising the first fermentation product and originating from the gas fermentation with a stream comprising the carbohydrate, the organic material, processed organic material, or a combination thereof such that at least a portion of the first fermentation product produced in the gas fermentation is fed to the carbohydrate fermentation; and recovering the first fermentation product produced in the gas fermentation and the second fermentation product produced in the carbohydrate fermentation from the carbohydrate fermentation, wherein the aqueous stream is fed to a stage of the process requiring an addition of water.
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30. A process for producing ethanol comprising:
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conducting a gas fermentation that includes introducing at least one gas selected from the group consisting of carbon monoxide, carbon dioxide, and hydrogen gas to a gas fermentation unit; feeding a gas stream comprising biogenic carbon dioxide to the gas fermentation unit, the biogenic carbon dioxide sourced from an ethanol production process, the ethanol production process comprising a carbohydrate fermentation that includes introducing at least one carbohydrate to a carbohydrate fermentation unit; and providing an aqueous stream comprising ethanol produced from the gas fermentation or derived from an intermediate produced by the gas fermentation for introduction into the ethanol production process at a stage that allows at least a portion of the ethanol in the aqueous stream to enter the carbohydrate fermentation unit.
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31. A process for producing ethanol comprising:
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receiving an aqueous stream comprising ethanol derived from gas fermentation of biogenic carbon dioxide; introducing at least a portion of the aqueous stream into an ethanol production process such that at least a portion of the ethanol in the aqueous stream enters a carbohydrate fermentation; providing biogenic carbon dioxide generated in the ethanol production process to a production plant for introduction into the gas fermentation; and recovering ethanol from the carbohydrate fermentation, the recovered ethanol including at least a portion of the ethanol derived from the gas fermentation unit and ethanol produced in the carbohydrate fermentation. - View Dependent Claims (32)
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33. A process for producing ethanol comprising:
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receiving biogenic carbon dioxide generated in an ethanol production process; introducing the biogenic carbon dioxide into a gas fermentation unit and producing ethanol derived from the biogenic carbon dioxide; providing an aqueous stream comprising the ethanol derived from the biogenic carbon dioxide to the ethanol production process, the aqueous stream for introduction into the ethanol production process such that at least a portion of the ethanol in the aqueous stream enters a carbohydrate fermentation unit for producing ethanol derived from at least one carbohydrate introduced into the carbohydrate fermentation unit, the ethanol production process including a step of recovering ethanol from the carbohydrate fermentation unit, the recovered ethanol including ethanol derived from the biogenic carbon dioxide introduced into the gas fermentation unit and ethanol derived from the at least one carbohydrate introduced into the carbohydrate fermentation unit. - View Dependent Claims (34)
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Specification