Cooler lock
First Claim
1. A lock for a food storage vending cooler or freezer having a cabinet, a door on the cabinet, the door and the cabinet together defining a refrigerated food storage vending area, and cooler controller circuitry to detect a fault event presenting a risk of the temperature of the refrigerated food storage vending area to exceed 42 degrees F. and requiring the door to be locked, the lock comprising:
- a locking mechanism mounted on the cabinet external of the refrigerated food storage vending area, the locking mechanism including a latch and at least one base having an opening, the latch being adjacent to the at least one base;
a locking element mounted on the door and configured to enter the opening of the at least one base when the door is closed;
wherein the latch is adapted to releasably engage the locking element, the latch being mounted for movement between a latched position and an unlatched position, wherein the latch has a locking element engaging surface, is biased in the unlatched position, and is adapted to move to the latched position upon the locking element engaging the locking element engaging surface of the latch;
the locking mechanism further including an electronically-actuated latch engaging member adapted to selectively engage the latch to lock the latch in the latched position; and
lock controller circuitry associated with the electronically-actuated latch engaging member, for controlling movement of the electronically-actuated latch engaging member, wherein the lock controller circuitry is communicably linked to the cooler controller circuitry;
wherein the lock controller circuitry is configured to maintain the electronically-actuated latch engaging member in a position out of engagement with the latch when the door is closed to the cabinet to permit unsecured access to the refrigerated food storage vending area during operation of the food storage vending cooler or freezer at or below a temperature of 42 degrees F.
1 Assignment
0 Petitions
Accused Products
Abstract
A cooler access control system locks a cooler when occurrence of an event is detected that requires limiting access to the inside of the cooler. Examples of such events include the loss of power to the cooler for a predetermined period of time, the opening of the cooler door for longer than an allowed time, the loss of functionality of a temperature probe and others. In an embodiment, a service mode is supported wherein the door is left unlocked despite the occurrence of such an event, to allow a stocker or other personnel to leave the cooler door open while stocking the cooler with product.
60 Citations
32 Claims
-
1. A lock for a food storage vending cooler or freezer having a cabinet, a door on the cabinet, the door and the cabinet together defining a refrigerated food storage vending area, and cooler controller circuitry to detect a fault event presenting a risk of the temperature of the refrigerated food storage vending area to exceed 42 degrees F. and requiring the door to be locked, the lock comprising:
-
a locking mechanism mounted on the cabinet external of the refrigerated food storage vending area, the locking mechanism including a latch and at least one base having an opening, the latch being adjacent to the at least one base; a locking element mounted on the door and configured to enter the opening of the at least one base when the door is closed; wherein the latch is adapted to releasably engage the locking element, the latch being mounted for movement between a latched position and an unlatched position, wherein the latch has a locking element engaging surface, is biased in the unlatched position, and is adapted to move to the latched position upon the locking element engaging the locking element engaging surface of the latch; the locking mechanism further including an electronically-actuated latch engaging member adapted to selectively engage the latch to lock the latch in the latched position; and lock controller circuitry associated with the electronically-actuated latch engaging member, for controlling movement of the electronically-actuated latch engaging member, wherein the lock controller circuitry is communicably linked to the cooler controller circuitry; wherein the lock controller circuitry is configured to maintain the electronically-actuated latch engaging member in a position out of engagement with the latch when the door is closed to the cabinet to permit unsecured access to the refrigerated food storage vending area during operation of the food storage vending cooler or freezer at or below a temperature of 42 degrees F. - View Dependent Claims (2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22)
-
-
23. A food storage vending cooler or freezer comprising:
-
a cabinet; a door on the cabinet such that when the door is closed, the door and the cabinet together define a refrigerated food storage vending area; cooler controller circuitry for detecting a fault event presenting a risk of the temperature of the refrigerated food storage vending area to exceed 42 degrees F. and requiring the door to be locked; at least one base provided on the cabinet, the at least one base having an opening; a locking mechanism having a latch, the locking mechanism being mounted adjacent to the at least one base and external of the refrigerated food storage vending area; a locking element mounted on the door and configured to enter the opening of the at least one base when the door is closed; wherein the latch is adapted to releasably engage the locking element, the latch being mounted for movement between a latched position and an unlatched position, wherein the latch has a locking element engaging surface, and wherein the latch is biased in the unlatched position, and is adapted to move to the latched position upon the locking element engaging the locking element engaging surface of the latch; the locking mechanism further including an electronically-actuated latch engaging member adapted to selectively engage the latch to lock the latch in the latched position; and lock controller circuitry associated with the electronically-actuated latch engaging member, for controlling movement of the electronically-actuated latch engaging member, wherein the lock controller circuitry is configured to be in communication with the cooler controller circuitry; wherein the lock controller circuitry is configured to maintain the electronically-actuated latch engaging member in a position out of engagement with the latch when the door is closed to the cabinet to permit unsecured access to the refrigerated food storage vending area during operation of the food storage vending cooler or freezer at or below a temperature of 42 degrees F. - View Dependent Claims (24, 25, 26, 27, 28, 29, 30, 31)
-
-
32. A food storage vending cooler or freezer and access control system for locking an unlocked, refrigerated food storage vending cooler or freezer, comprising:
-
a food storage vending cooler body and a food storage vending cooler door operatively connected to the food storage vending cooler body, the food storage vending cooler body having walls forming a refrigerated food storage vending area defined by a perimeter of the walls of the food storage vending cooler body and the food storage vending cooler door when closed to the food storage vending cooler body, wherein the refrigerated food storage vending cooler or freezer is adapted to provide refrigerated air at or below 42 degrees F. throughout the refrigerated food storage vending area, wherein the refrigerated food storage vending area is adapted to store a plurality of food products which present a risk of spoiling when exposed to an air temperature above 42 degrees F., and wherein when the food storage vending cooler door is closed to the food storage vending cooler body the plurality of food products in the refrigerated food storage vending area is conditioned by the refrigerated air provided throughout the refrigerated food storage vending area; cooler controller circuitry for detecting a fault event presenting a risk of the temperature of the refrigerated food storage vending area to exceed 42 degrees F. and requiring the door to be locked; a locking mechanism mounted on the food storage vending cooler body, the locking mechanism having an opening; a locking element mounted on the door and configured to enter the opening of the locking mechanism when the door is closed; wherein the locking mechanism includes a latch adapted to releasably engage the locking element, the latch being mounted for movement between a latched position and an unlatched position, wherein the latch has a locking element engaging surface, is biased in the unlatched position, and is adapted to move to the latched position upon the locking element engaging the locking element engaging surface of the latch; wherein the locking mechanism further includes an electronically-actuated latch engaging member adapted to selectively engage the latch to lock the latch in the latched position; and lock controller circuitry associated with the electronically-actuated latch engaging member, for controlling movement of the electronically-actuated latch engaging member, wherein the lock controller circuitry is communicably linked to the cooler controller circuitry; wherein the lock controller circuitry is configured to maintain the electronically-actuated latch engaging member in a position out of engagement with the latch when the door is closed to the cabinet to permit unsecured access to the refrigerated food storage vending area during operation of the food storage vending cooler or freezer at or below a temperature of 42 degrees F.
-
Specification