Stove for cooking food and like appliances with a door having a window and a temperature indicating device thereon
First Claim
Patent Images
1. A stove for cooking food, said stove comprising:
- a stove body;
said stove body being configured with a base;
said stove body being configured with an interior confined by walls comprising side walls, a front wall, and a rear wall;
an oven disposed in said interior of stove body;
said oven comprising a heating arrangement configured and disposed to provide heating to cook food in said oven;
control apparatus to control said heating arrangement;
said oven comprising a door in said front wall;
said door comprising a window arrangement, said window arrangement comprising a viewing area to view the interior of said oven;
said window arrangement comprising a first pane and a second pane;
said second pane being disposed adjacent said first pane;
said first pane being disposed to face towards said interior of said oven upon installation in said stove;
said second pane being disposed to face towards the exterior of said stove upon installation in said stove; and
an indicator disposed between said first and second panes;
said indicator being configured to change color upon the interior temperature of said oven reaching a predetermined temperature.
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Accused Products
Abstract
There is now provided a stove for cooking food and like appliances with a door having a window and a temperature indicating device. The temperature indicating device can be on a glass door of a heating and/or cooling device, whereby a color change indicates the temperature, and whereby an indicator is provided between two plates of the glass door which consists of two or more plates. The indicator is configured to change color upon the interior temperature of the appliance reaching a predetermined temperature.
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Citations
15 Claims
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1. A stove for cooking food, said stove comprising:
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a stove body;
said stove body being configured with a base;
said stove body being configured with an interior confined by walls comprising side walls, a front wall, and a rear wall;
an oven disposed in said interior of stove body;
said oven comprising a heating arrangement configured and disposed to provide heating to cook food in said oven;
control apparatus to control said heating arrangement;
said oven comprising a door in said front wall;
said door comprising a window arrangement, said window arrangement comprising a viewing area to view the interior of said oven;
said window arrangement comprising a first pane and a second pane;
said second pane being disposed adjacent said first pane;
said first pane being disposed to face towards said interior of said oven upon installation in said stove;
said second pane being disposed to face towards the exterior of said stove upon installation in said stove; and
an indicator disposed between said first and second panes;
said indicator being configured to change color upon the interior temperature of said oven reaching a predetermined temperature.
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2. An oven for cooking food, said oven comprising:
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an oven body;
said oven body being configured with a base;
said oven body being configured with an interior confined by walls comprising side walls, a front wall, and a rear wall;
said oven comprising a heating arrangement configured and disposed to provide heating to cook food in said oven;
control apparatus to control said heating arrangement;
said oven comprising a door in said front wall;
said door comprising a window arrangement, said window arrangement comprising a viewing area to view the interior of said oven;
said window arrangement comprising a first pane and a second pane;
said second pane being disposed adjacent said first pane;
said first pane being disposed to face towards said interior of said oven upon installation in said door;
said second pane being disposed to face towards the exterior of said oven upon installation in said door; and
an indicator disposed adjacent to or in said second pane;
said indicator being configured to change color upon the interior temperature of said oven reaching a predetermined temperature.
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3. An appliance for treating food, such as a stove for cooking food, a cooler for cooling food, a freezer for freezing food, comprising:
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a body;
said body being configured with a base;
said body being configured with a chamber confined by walls comprising side walls, a front wall, and a rear wall;
said chamber comprising a temperature adjusting arrangement;
control apparatus to control said temperature adjusting arrangement;
a door in said front wall;
said door comprising a window arrangement, said window arrangement comprising a viewing area to view the interior of said chamber;
said window arrangement comprising a first pane and a second pane;
said second pane being disposed adjacent said first pane;
said first pane being disposed to face towards said interior of said chamber upon installation in said door;
said second pane being disposed to face towards the exterior of said chamber upon installation in said door; and
an indicator disposed adjacent to or in said second pane;
said indicator being configured to change color upon the interior temperature of said chamber reaching a predetermined temperature.
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4. A method of making an appliance for treating food, such as a stove for cooking food, an oven for baking or cooking food, a cooler for cooling food, a freezer for freezing food, comprising the steps of:
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providing a body configured with a base and with a chamber confined by walls comprising side walls, a front wall, and a rear wall;
providing said chamber with a temperature adjusting arrangement;
connecting control apparatus, to control said temperature adjusting arrangement, to said temperature adjusting arrangement;
mounting a door in said front wall;
said mounting of said door comprising mounting a window arrangement in said door, said window arrangement comprising a viewing area to view the interior of said chamber;
said mounting of said window arrangement comprising mounting a first pane and a second pane and disposing said second pane adjacent said first pane;
disposing said first pane to face towards said interior of said chamber upon installation in said door;
disposing said second pane to face towards the exterior of said chamber upon installation in said door; and
installing an indicator adjacent to or in said second pane;
said indicator being configured to change color upon the interior temperature of said chamber reaching a predetermined temperature.
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5. A method of cleaning an appliance for treating food, such as a stove for cooking food or an oven for baking or cooking food, comprising:
- a body;
said body being configured with a base;
said body being configured with a chamber confined by walls comprising side walls, a front wall, and a rear wall;
said chamber comprising a temperature adjusting arrangement;
control apparatus to control said temperature adjusting arrangement;
a door in said front wall;
said door comprising a window arrangement, said window arrangement comprising a viewing area to view the interior of said chamber;
said window arrangement comprising a first pane and a second pane;
said second pane being disposed adjacent said first pane;
said first pane being disposed to face towards said interior of said chamber upon installation in said door;
said second pane being disposed to face towards the exterior of said chamber upon installation in said door; and
an indicator disposed adjacent to or in said second pane;
said indicator being configured to change color upon the interior temperature of said chamber reaching a predetermined temperature;
said method comprising the steps of;
observing the color change to determine that a predetermined temperature has been reached at which to introduce a cleaning fluid into the interior of said stove;
opening said door and introducing a cleaning fluid, and closing said door;
adjusting the temperature with said control apparatus to control the temperature adjusting arrangement to generate heat to thereby vaporizing the cleaning fluid to thus dissolve incrustations in said interior of said oven; and
removing residue from said interior of said chamber.
- a body;
- 6. A temperature indicator device on a glass door of a heating and/or cooling device, whereby an externally visible color change is used to indicate the temperature, characterized by the fact that between two plates of the glass door that consists of two or more plates, there is a thermochromic coating whereby the thermochromic coating is designed and located so that it changes color when the interior temperature of the heating and/or cooling device is from approximately minus twenty-five degrees Celsius to plus one hundred and twenty degrees Celsius.
Specification