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Point-of-sale customer order system utilizing an unobtrusive transmitter/receiver and voice recognition software

  • US 20020049598A1
  • Filed: 09/07/2001
  • Published: 04/25/2002
  • Est. Priority Date: 09/07/2000
  • Status: Active Grant
First Claim
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1. A method of entering restaurant food orders in a non-obtrusive point-of-sale order system, the method comprising the steps of:

  • providing at least one server with a non-obtrusive transmitter-receiver device which includes at least a microphone device for receiving order information from the server and a speaker device for receiving confirmation of the order information by the server;

    providing a voice recognition software module for receiving a data flow from the microphone of the server in real time during interaction with a customer and for processing the data flow to provide order information to an order processing software module; and

    wherein the order processing module also includes a feedback function for providing feedback to the server of the order information processed by the system.

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