Airline coffee brewer

• US 20020050209A1
• Filed: 10/31/2001
• Published: 05/02/2002
• Est. Priority Date: 11/01/2000
• Status: Active Grant

• Current Assignee: D'Antonio Consultants International, Inc.
• Original Assignee: D'Antonio Consultants International, Inc.
• Inventors: DʼAntonio, Ronald W., DʼAntonio, Nicholas J., DʼAntonio, Nicholas F.
• Granted Patent: US 6,634,279 B2
• Time in Patent Office: Days
• US Class Current: 99/280
• CPC Class Codes: A47J 31/56 having water-level controls; having temperature controls
• CPC Class Codes: G01F 23/2962 Measuring transit time of reflected waves

Abstract

An ultrasonic system for measuring the volume of liquid in a container having a lid in which an ultrasonic signal is emitted and received by a sensor subsystem located on the underside of the lid of the ultrasonic system. The ultrasonic system can measure the exact amount of liquid or the level of the liquid held in the container by processing the roundtrip time the ultrasonic signals took to travel from the sensor subsystem to the surface of the liquid where the ultrasonic signals are reflected back to the ultrasonic sensor subsystem. A solid state, three-phase SCR/diode bridge converts a three-phase alternating current (AC) to a direct current (DC) power source for heating the liquid in a boiler subsystem prior to its transport to the container. A second, triac controlled heater is powered by a single phase of the three phase power source, and is used to warm and maintain the liquid held within the container at a constant temperature.

Claims

1. An ultrasonic system for measuring the volume of a liquid in a container, comprising:

a control board;

a lid for the container; and

an ultrasonic sensor subsystem that is electronically coupled to said control board and is located on the underside of said lid, wherein said ultrasonic sensor subsystem is adapted to determine the level of liquid in the container, and said ultrasonic sensor subsystem comprises at least one ultrasonic pulse transducer for both transmitting and receiving ultrasonic signals while located on the underside of the lid of said system, said at least one transducer emits ultrasonic pulses towards the liquid/air interface of an underlying liquid column housed in the container, and said ultrasonic pulse transducer located on the underside of the lid of said system receives said ultrasonic pulses reflected back to the lid to determine the level of liquid in the container.

2. A system according to claim 1 and further including a boiler for heating the liquid.

3. A system according to claim 2 and further including a first boiler sensor for detecting the presence of liquid inside the boiler.

4. A system according to claim 2 and further including a second boiler sensor for gauging the temperature of the liquid contained in the boiler.

5. A system according to claim 2 and further including a first boiler sensor for detecting the presence of liquid inside the boiler and a second boiler sensor for gauging the temperature of the liquid contained in the boiler.

6. A system according to claim 2 and further including a single heating element electronically coupled to said boiler for heating the liquid inside said boiler to a desired temperature.

7. A system according to claim 6 wherein said heating element is turned on once the liquid reaches a predetermined low temperature and is turned off once the liquid reaches a predetermined high temperature.

8. A system according to claim 6 wherein said heating element operates on DC power.

9. A system according to claim 6 wherein said heating element is controlled by a solid state, three-phase SCR/diode bridge, said bridge converting a three-phase alternating current (AC) power to a direct current (DC) power.

10. A system according to claim 1 and further including a heating element beneath said container and a processor for processing liquid in the container, and control circuitry for causing said heating element to maintain the processed liquid at an elevated temperature, wherein said heating element is electronically coupled to a single phase of said three-phase alternating current and said heating element being controlled by a semiconductor triac which is able to conduct both the positive and negative regions of the AC current while said system is being operated.

11. A system according to claim 1 wherein said ultrasonic sensor subsystem is further adapted to detect the presence of said container in a brewer pocket and upon detection of said container providing an enabling signal to said system controller.

12. A system according to claim 1 wherein said ultrasonic sensor subsystem is adapted to calculate the exact level of the liquid contained in the underlying liquid container by transmitting and receiving ultrasonic pulses, processing the receiving of said ultrasonic pulses and calculating the roundtrip time traveled by said ultrasonic pulses.

13. A system according to claim 12 wherein the lengths of the ultrasonic pulses emitted by said ultrasonic pulse transmitter are less than the shortest roundtrip time traveled by said ultrasonic pulses.

14. A system according to claim 13 wherein said ultrasonic sensor subsystem determines the distance traveled by the ultrasonic pulses by calculating the roundtrip time traveled by the ultrasonic pulses and by applying the speed of sound in air to the distance traveled by the ultrasonic pulses.

15. A system according to claim 1 wherein said lid further includes a heated liquid catching region and a hole in said region whereby said heated liquid collects in said region and flows through said hole to a container.

16. A system according to claim 10 wherein said liquid is water that is brewed into coffee, said processor is a coffee brewer, and said container is a brewed coffee carafe.

17. A system according to claim 1 wherein said lid is removably coupled to said system.

18. A system according to claim 17 wherein said lid serves as a housing for all components of said system.

19. A system according to claim 18 wherein said components include said ultrasonic pulse transmitter and said ultrasonic pulse receiver which are mounted directly onto said sensor subsystem.

20. A system according to claim 1 further comprising a maintenance device having memory circuitry for storing data and measured results and for providing electronic signals for a predetermined maintenance schedule for said system, and a display device for indicating the generation of the electronic maintenance signals.

21. A system according to claim 1 wherein the control board includes a keyboard with actuators manually operable for controlling at least part of the operation system, said manual actuators control the initiation of a brewing cycle, control the introduction of hot and cold water into said system, and turn the brewer on and off.

22. An ultrasonic system for measuring the volume of brewed coffee in an airline coffee brewer, comprising:

a lid for the brewer;

a control board;

an ultrasonic sensor subsystem electronically coupled to said control board and located on the underside of the lid of said system wherein said subsystem is adapted to emit and receive ultrasonic signals and is able to process said signals to determine the exact level of brewed coffee present in an underlying carafe; and

a single heating element for warming the water to be brewed into coffee and for maintaining the water to be brewed into coffee at a relatively constant temperature, said heating element controlled by a three phase SCR/diode bridge that converts the alternating current of an aircraft into direct current power.

24. The three phase SCR/diode bridge of claim 23 wherein said alternating current is 400 Hz.

23. A three phase SCR/diode-bridge for converting an alternating current of an aircraft power system into a direct current power for powering a single heating element in a boiler of an aircraft brewing system.