System and method for facilitating a food transaction

• US 20040044579A1
• Filed: 02/03/2003
• Published: 03/04/2004
• Est. Priority Date: 09/03/2002
• Status: Abandoned Application

• Current Assignee: Neil Matthew Leutze, Scott Campbell Pontius
• Original Assignee: Neil Matthew Leutze, Scott Campbell Pontius
• Inventors: Pontius, Scott Campbell, Leutze, Neil Matthew
• Application Number:
  US10/356,747
• Publication Number:
  US 20040044579A1
• Time in Patent Office: Days
• US Class Current: 705/15
• CPC Class Codes: G06Q 30/06 Buying, selling or leasing transactions
• CPC Class Codes: G06Q 50/12 Hotels or restaurants

Abstract

A method for facilitating food transactions is disclosed. The method first includes accepting by a central management system, customer login input from a customer system, verifying the customer login input, presenting food transaction search options to the customer system, and accepting customer search input from the customer system, the customer search input including a vendor limiting selection. The method further includes presenting at least one vendor option including a plurality of menu options to the customer system, the at least one vendor option associated with the vendor limiting selection and a vendor system. The method further includes accepting a customer food order selected from the menu options, and verifying customer payment funds in an associated customer account. Lastly, the method includes transmitting the customer order to the vendor system, and debiting the customer account for payment of the customer order.

Claims

1. A method for facilitating food transactions comprising the steps of:

accepting by a central management system, customer login input from a customer system;

verifying the customer login input;

presenting food transaction search options to the customer system;

accepting customer search input from the customer system, the customer search input including a vendor limiting selection;

presenting at least one vendor option including a plurality of menu options to the customer system, the at least one vendor option associated with the vendor limiting selection and a vendor system;

accepting a customer food order selected from the menu options;

verifying customer payment funds in an associated customer account;

transmitting the customer order to the vendor system in real time; and

debiting the customer account for payment of the customer order.

2. A system for facilitating a food transaction comprising:

a central management system, the central management system;

accepting customer login input from a customer system;

verifying the customer login input;

presenting food transaction search options to the customer system;

accepting customer search input from the customer system, the customer search input including a vendor limiting selection;

presenting at least one vendor option including a plurality of menu options to the customer system, the at least one vendor option associated with the vendor limiting selection and a vendor system;

accepting a customer food order selected from the menu options;

verifying customer payment funds in an associated customer account;

transmitting the customer order to the vendor system in real time; and

debiting the customer account for payment of the customer order and presents food transaction search options to the customer system.