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Mold for the making of a hand-holdable edible food product

  • US 20040241298A1
  • Filed: 06/02/2003
  • Published: 12/02/2004
  • Est. Priority Date: 06/02/2003
  • Status: Active Grant
First Claim
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1. A mold for the making of a hand-holdable edible food product comprising:

  • an open upper end of a first dimension measured horizontally and a downwardly extending wall terminating in a closed lower end of a second dimension measured horizontally; and

    a continuous notch spanning across said wall extending upwardly from said lower end toward said upper end;

    with an outside surface of said wall being of a coating which is non-stick to dough wrapped therearound, and with an inside surface of said wall being of a coating which is non-stick to dough pushed through said notch downwardly from said upper end toward said lower end.

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