Method of optimally producing and harvesting agricultural products
First Claim
1. A method of producing and harvesting an agricultural crop, the method comprising:
- identifying a first crop component for potential production and harvesting;
identifying at least a second crop component for potential production and harvesting;
analyzing at least one fact related to production and harvesting of the first crop component and at least one fact related to production and harvesting of the at least a second crop component; and
selectively optimizing the production of the first crop component and the at least a second crop component based on the analysis by determining a recipe for application to the agricultural crop.
3 Assignments
0 Petitions
Accused Products
Abstract
A method of optimally producing and harvesting agricultural products is provided. In one exemplary embodiment, the method may include identifying a first crop component, such as grain, and at least a second crop component, which may include a biomass component such as straw. At least one fact is obtained for each of the identified crop components and the facts are analyzed to determine a recipe for application to the agricultural crop. The recipe may include a fertilizing recipe, an irrigation recipe, a recipe for the application of pesticide, or for some other activity. The recipe may be devised to enhance one or all of the identified plant components depending, for example, on current or economical markets associated with each identified plant component.
33 Citations
24 Claims
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1. A method of producing and harvesting an agricultural crop, the method comprising:
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identifying a first crop component for potential production and harvesting;
identifying at least a second crop component for potential production and harvesting;
analyzing at least one fact related to production and harvesting of the first crop component and at least one fact related to production and harvesting of the at least a second crop component; and
selectively optimizing the production of the first crop component and the at least a second crop component based on the analysis by determining a recipe for application to the agricultural crop. - View Dependent Claims (2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16)
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17. A method of producing and harvesting an agricultural crop, the method comprising:
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obtaining at least one fact related to a first component of the crop;
preparing a first analysis regarding whether a defined action associated with the at least one fact related to the first component may be executed;
obtaining at least one fact related to a second component of the crop;
preparing a second analysis regarding whether a defined action associated with the at least one fact related to the second component may be executed;
comparing the first analysis with the second analysis; and
determining an action to be taken with respect to the agricultural crop based on the comparing the first analysis with the second analysis. - View Dependent Claims (18, 19, 20, 21)
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22. A method of producing and harvesting an agricultural crop, the method comprising:
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obtaining at least one fact related to a grain component of the crop;
obtaining at least one fact related to a biomass component of the crop;
determining a fertilizing recipe based on a comparison of the at least one fact related to the grain component of the crop and the at least one fact related to the biomass component of the crop; and
executing the fertilizing recipe. - View Dependent Claims (23, 24)
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Specification