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Stabilizing formulations

  • US 20060115472A1
  • Filed: 08/12/2005
  • Published: 06/01/2006
  • Est. Priority Date: 08/13/2004
  • Status: Active Grant
First Claim
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1. A formulation comprising (a) an isolated protein;

  • and (b) an aqueous solution having pH 4.0 to pH 8.0, wherein the formulation does not contain a cryoprotectant or surfactant, and the protein is stable for at least 3 weeks at −

    80°

    C. to 8°

    C.

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