RFID system for monitoring food hygiene
First Claim
1. A RFID system for monitoring food hygiene, comprising:
- a first accommodating space;
an object-under-monitor with a RFID tag attached thereon, being disposed in the first accommodating space;
an environmental sensor, disposed in the first accommodating space;
a processor, electrically connected to the environmental sensor;
a first RFID accessing device, disposed in the first accommodating space while electrically connected to the processor;
a second accommodating space;
a displaying device, disposed in the second accommodating space; and
a second RFID accessing device, disposed in the second accommodating space while electrically connected to the displaying device.
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Abstract
The present invention discloses a RFID system for monitoring food hygiene, comprising: a first accommodating space; an object-under-monitor with a RFID tag attached thereon, being disposed in the first accommodating space; an environmental sensor, disposed in the first accommodating space; a processor, electrically connected to the environmental sensor; a first RFID accessing device, disposed in the first accommodating space while electrically connected to the processor; a second accommodating space; a displaying device, disposed in the second accommodating space; and a second RFID accessing device, disposed in the second accommodating space while electrically connected to the displaying device.
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Citations
17 Claims
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1. A RFID system for monitoring food hygiene, comprising:
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a first accommodating space;
an object-under-monitor with a RFID tag attached thereon, being disposed in the first accommodating space;
an environmental sensor, disposed in the first accommodating space;
a processor, electrically connected to the environmental sensor;
a first RFID accessing device, disposed in the first accommodating space while electrically connected to the processor;
a second accommodating space;
a displaying device, disposed in the second accommodating space; and
a second RFID accessing device, disposed in the second accommodating space while electrically connected to the displaying device. - View Dependent Claims (2, 3, 4, 5, 6, 7)
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8. a RFID food hygiene control method, comprising the steps of:
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(a) providing a first accommodating space, an object-under-monitor with a RFID tag attached thereon being disposed in the first accommodating space, an environmental sensor disposed in the first accommodating space, a processor electrically connected to the environmental sensor, a first RFID accessing device disposed in the first accommodating space while electrically connected to the processor, a second accommodating space, a displaying device disposed in the second accommodating space, and a second RFID accessing device disposed in the second accommodating space while electrically connected to the displaying device;
(b) enabling the environmental sensor to detect specific information of the first accommodating space;
(c) transmitting the detected information from the environmental sensor to the processor;
(d) using the first RFID accessing device enabled by the processor to write the detected information into the RFID tag;
(e) moving the object-under-monitor from the first accommodating space to the second accommodating space;
(f) using the second RFID accessing device to read the information resided in the RFID tag;
(g) displaying the information by the displaying device. - View Dependent Claims (9, 10, 11, 12, 13, 14, 15, 16, 17)
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Specification