Center-filled chewing gum composition

• US 20060280834A1
• Filed: 05/01/2006
• Published: 12/14/2006
• Est. Priority Date: 08/25/2004
• Status: Abandoned Application

• Current Assignee: Kraft Foods Global Brands LLC (Mondelez International, Inc.)
• Original Assignee: Cadbury Adams USA LLC (Mondelez International, Inc.)
• Inventors: Schmitz, Kristen, Robinson, Mary K., Boghani, Navroz, Gebreselassie, Petros, Jani, Bharat, Kabse, Kishor, Kiefer, Jesse, Kuncewitch, Thomas, Grant, R. Steve, Kramer, Colleen
• Application Number:
  US11/414,919
• Publication Number:
  US 20060280834A1
• Time in Patent Office: Days
• US Class Current: 426/3
• CPC Class Codes: A23G 4/064 containing inorganic compounds
• CPC Class Codes: A23G 4/10 characterised by the carbohydrates used, e.g. polysaccharides containing dairy products A23G4/16
• CPC Class Codes: A23G 4/12 containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins containing dairy products A23G4/16
• CPC Class Codes: A23G 4/20 Composite products, e.g. centre-filled , multi-layer, laminated
• CPC Class Codes: A23G 4/205 Hollow products, e.g. with inedible or edible filling, fixed or movable within the cavity

Abstract

Some embodiments provide a chewing or bubble gum composition which includes a center-fill composition selected from a solid, semi-solid, liquid, and gas and a gum region which includes a gum base layer adjacent to the center-fill.

Claims

1. A gum composition comprising:

(a) a first region comprising a center-fill composition selected from the group consisting of solid, semi-solid, liquid and gas; and

(b) a second region comprising a gum base adjacent to said first region.

2. The composition of claim 1 wherein said second region completely surrounds said first region.

3. The composition of claim 1, wherein said second region further comprises a barrier layer which contains said center-fill composition.

4. The composition of claim 3, wherein said barrier layer comprises a gum base.

5. The composition of claim 1, wherein said at least one of said first region and said second region comprises at least one modified release component.

6. The composition of claim 5, wherein said modified release component is at least partially encapsulated.

7. The composition of claim 5, wherein said modified release component provides an extended release of the component.

8. The composition of claim 5, wherein said modified release component provides an early release of the component.

9. The composition of claim 6, wherein said at least partial encapsulation of said component provides barrier protection to said component.

10. The composition of claim 5, wherein said modified release component is selected from the group consisting of flavors, sweeteners, sensates, breath fresheners, dental care components, actives, herbals, effervescing systems, appetite suppressors, potentiators, food acids, micronutrients, mouth moistening components, throat care components, energy boosting agents, concentration boosting agents, colors and combinations thereof.

11. The composition of claim 10, wherein said dental care component is selected from the group consisting of surfactants, anti-microbial agents, antibacterial agents, anti-calculus agents, anti-plaque agents, fluoride compounds, quaternary ammonium compounds, remineralization agents, tooth-whitening agents, stain removing agents and combinations thereof.

12. The composition of claim 10, wherein said active comprises a pharmaceutical agent.

13. The composition of claim 1, further comprising:

(c) a third region, said third region surrounding at least a portion of said gum region.

14. The composition of claim 13, wherein at least one of said first region, said second region and said third region comprises a second modified release component.

15. The composition of claim 1, wherein said center-fill composition comprises two or more compositions selected from the group consisting of a liquid, a solid, a semi-solid and a gas.

16. The composition of claim 15, wherein said center-fill composition comprises a liquid composition and a solid composition.

17. The composition of claim 15, wherein said center-fill composition comprises two liquid compositions.

18. The composition of claim 17, wherein said liquid compositions are present in the same amounts.

19. The composition of claim 17, wherein said liquid compositions are present in different amounts.

20. The composition of claim 17, wherein said liquid compositions are miscible.

21. The composition of claim 17, wherein said liquid compositions are immiscible.

22. The composition of claim 1, wherein said center-fill composition is partially filled.

23. The composition of claim 22, wherein said center-fill composition comprises a liquid.

24. The composition of claim 22, wherein said center-fill composition comprises a solid.

25. The composition of claim 22, wherein said center-fill composition comprises a semi-solid.

26. The composition of claim 22, wherein said center-fill composition comprises a gas.

27. The composition of claim 1, wherein said center-fill composition is completely filled.

28. The composition of claim 27, wherein said center-fill composition comprises a liquid.

29. The composition of claim 27, wherein said center-fill composition comprises a solid.

30. The composition of claim 27, wherein said center-fill composition comprises a semi-solid.

31. The composition of claim 27, wherein said center-fill composition comprises a gas.

32. The composition of claim 1, wherein said gum composition comprises a gum piece in the form of a slab.

33. The composition of claim 1, wherein said gum composition comprises a gum piece in the form of a pellet.

34. The composition of claim 1, wherein said gum region has a non-uniform thickness.

35. The composition of claim 1, wherein at least one of said first region, said second region and said third region comprises an unencapsulated component.

36. The composition of claim 1, wherein the first region is selected from the group consisting of Dark Chocolate, Sugar Free Chocolate, Milk Chocolate, Fondant, Frappe, Creme, Caramel, Butterscotch, Nut Brittles, Fudge, Hard Boiled Candy, Truffle, Marshmallow, Chewy Nougat, Starch Jellies, Gelatin Jellies, Gasified Candy, Gelatin Beads, and combinations thereof.

37. A composition comprising:

(a) a first region comprising a center-fill composition selected from the group consisting of solid, semi-solid, liquid and gas; and

(b) a second region adjacent to said first region;

wherein;

said second region comprising a gum base; and

said second region comprising a barrier layer which surrounds and contains said first region.

38. The composition of claim 37, wherein said center-fill composition is particulate.

39. The composition of claim 38, wherein said center-fill is selected from a powder, an encapsulated active, and combinations thereof.