Methods and systems for providing food, beverages, and associated goods and services in a retail environment

• US 20070005185A1
• Filed: 09/07/2006
• Published: 01/04/2007
• Est. Priority Date: 04/28/2004
• Status: Abandoned Application

• Current Assignee: David Roth, Rick Bacher
• Original Assignee: David Roth, Rick Bacher
• Inventors: Roth, David, Bacher, Rick
• Application Number:
  US11/518,374
• Publication Number:
  US 20070005185A1
• Time in Patent Office: Days
• US Class Current: 700/231
• CPC Class Codes: A47F 10/06 for restaurant service systems table equipment A47G ; dirty crockery transport in association with crockery washing machines A47L15/00
• CPC Class Codes: A47G 21/181 combined with cutlery or other eating utensils
• CPC Class Codes: G06Q 30/02 Marketing; Price estimation or determination; Fundraising
• CPC Class Codes: G06Q 50/12 Hotels or restaurants
• CPC Class Codes: G06Q 99/00 Subject matter not provided for in other groups of this subclass

Abstract

Methods and systems for providing food, beverages, and associated goods and services are described herein. In one embodiment of the invention, a method for providing breakfast cereal in a quick-serve restaurant setting includes displaying multiple readily-recognizable, competitively-branded, breakfast cereal boxes in view of customers. The method further includes receiving a request from a customer for a first portion of a first one of the breakfast cereals and a second portion of a second one of the breakfast cereals. In response to receiving the request from the customer, the method additionally includes combining the first and second portions of the breakfast cereals together in a carry-out container and presenting the container to the customer in exchange for payment.

Claims

1. A method of providing breakfast cereal in a quick-serve restaurant setting, the method comprising:

at the quick-serve restaurant, displaying to customers retail-sale packages for multiple competitively-branded breakfast cereals, wherein the multiple competitively-branded breakfast cereals are manufactured by at least two different cereal manufacturers;

at the quick-serve restaurant, receiving a request from a customer for a first portion of a first one of the competitively-branded breakfast cereals and a second portion of a second one of the competitively-branded breakfast cereals, wherein the receiving of the request is performed at or near a point of sale device positioned at the quick-serve restaurant;

at the quick-serve restaurant, in response to receiving the request from the customer, combining the first and second portions of the first and second competitively-branded breakfast cereals together in a carry-out container as a to-go order; and

at the quick-serve restaurant, presenting the carry-out container to the customer in exchange for payment.

2. The method of claim 1 wherein displaying multiple retail-sale packages includes displaying multiple brand-name cereal boxes in over-the-counter cabinets having front doors that are at least partially transparent.

3. The method of claim 1 wherein receiving a request from a customer includes receiving a request for a first portion of a first cereal from a first cereal manufacturer and a second portion of a second cereal from a second, different cereal manufacturer.

4. The method of claim 1 wherein receiving a request from a customer includes receiving a request for a first portion of a first cereal from a first cereal manufacturer, a second portion of a second cereal from a second cereal manufacturer, and a portion of a topping.

5. The method of claim 1 wherein combining the first and second portions of the breakfast cereals together in a carry-out container includes retrieving the first portion of breakfast cereal from a first storage bin, retrieving the second portion of breakfast cereal from a second storage bin, and combining the first and second portions together in view of the customer.

6. The method of claim 1 wherein combining the first and second portions of the breakfast cereals together in a carry-out container includes placing first and second portions of brand-name cereal in a leak-proof, paperboard container.

7. The method of claim 1 wherein combining the first and second portions of the breakfast cereals together in a carry-out container includes placing first and second portions of brand-name cereal in a paperboard container having a generally circular base portion and a generally square top portion.

8. The method of claim 1 wherein combining the first and second portions of the breakfast cereals together in a carry-out container includes placing first and second portions of brand-name cereal in a paperboard container having a generally circular base portion and a generally square top portion having at least two closable flaps.

9. The method of claim 1, further comprising, in response to receiving the request from the customer, recording information related to the request in a database, the information including at least the brand names of the first competitively-branded cereal and the second competitively-branded cereal.

10. The method of claim 1, further comprising, in response to receiving the request from the customer, recording information related to the request in a database, the information including at least the time of the request and brand names of the first competitively-branded cereal and the second competitively-branded cereal.

11. The method of claim 1, further comprising, in response to receiving the request from the customer, recording information related to the request in a database, the information including at least a first quantity of the first portion of the first competitively-branded cereal and a second quantity of the second portion of the second competitively-branded cereal.

12. The method of claim 1, further comprising providing a menu having at least one menu item composed of the first competitively-branded cereal and the second competitively-branded cereal combined together in the carry-out container.

13. The method of claim 1, further comprising providing a menu having at least one menu item composed of multiple customer-selectable, competitively-branded cereals combined together in the carry-out container.

14. The method of claim 1, further comprising providing a menu having at least one menu item composed of multiple customer-selectable, competitively-branded cereals combined together in the carry-out container with a topping of the customer'"'"'s choosing.

15. A retail restaurant method comprising:

providing a quick-serve restaurant having a front counter at a point-of-sale and signage behind the counter displaying a menu having multiple menu items, wherein a majority of entree food items on the menu include multiple independently branded food items in a same food category, wherein the independently branded food items are manufactured by at least two different manufacturers;

receiving from a walk-up customer a food order selected from the menu items, wherein the food order includes a designation by the customer of at least two different food items selected from the multiple independently branded food items;

preparing the order by combining a predetermined portion of each of the two different food items selected by the customer from the multiple independently branded food items; and

providing the order to the customer in exchange for payment.

16. The method of claim 15 wherein the food category is breakfast cereal, wherein boxes of independently branded breakfast cereal are displayed to the customer at or near the point-of-sale, and wherein an employee behind the counter wears a pajama top as part of a uniform for the retail restaurant.

17. The method of claim 15 wherein the food category is breakfast cereal, and wherein the method further comprises providing to the customer multiple different self-serve milk dispensers.

18. A method of providing food in a quick-serve food service setting, the method comprising:

providing to a customer a first portion of a first competitively-branded, dry food product in a take-out container, wherein the first competitively-branded, dry-food product is manufactured by a first manufacturer;

combining a second portion of a second competitively-branded, dry food product with the first portion of the first competitively-branded, dry food product in the take-out container, wherein the second competitively-branded, dry-food product is manufactured by a second manufacturer;

receiving payment from the customer in exchange for the take-out container with the combination of the first portion of the first competitively-branded, dry food product and the second portion of the second competitively-branded, dry food product; and

wherein the payment is associated with a preset price for the take-out container with the combination of the first portion of the first competitively-branded, dry food product and the second portion of the second competitively-branded, dry food product.

19. The method of claim 18, further comprising displaying to the customer multiple competitively-branded, dry food products, wherein the competitively-branded, dry food products are from a single food category.

20. The method of claim 18 wherein providing to a customer a first portion of a first competitively-branded, dry food product includes providing a first cereal, and wherein combining a second portion of a second competitively-branded, dry food product with the first portion includes combining a second cereal with the first cereal.

21. A method of providing food in a quick-serve food service setting, the method comprising:

displaying to a customer multiple competitively-branded, dry food products, wherein the competitively-branded, dry food products are from a single food category;

providing to the customer a first portion of a first one of the competitively-branded, dry food products in a take-out container, wherein the first competitively-branded, dry-food product is manufactured by a first manufacturer;

combining a second portion of a second one of the competitively-branded, dry food products with the first portion of the first competitively-branded, dry food product in the take-out container, wherein the second competitively-branded, dry-food product is manufactured by a second manufacturer; and

receiving payment from the customer in exchange for the take-out container with the combined first and second portions of the first and second competitively-branded, dry food products.

22. The method of claim 21, further comprising providing to the customer a third portion of liquid to add to the combined first and second portions of the first and second competitively-branded, dry food products in the take-out container.

23. The method of claim 21 wherein the first competitively-branded, dry-food product includes a first cereal and the second competitively-branded, dry-food product includes a second cereal, and wherein the method further comprises providing to the customer a third portion of milk to add to the combined first and second portions of the first and second cereals in the take-out container.

24. A method of selling breakfast cereal, the method comprising:

providing a quick-serve restaurant, the quick-serve restaurant including a walk-up service counter;

at the walk-up service counter, displaying to customers retail-sale packages for multiple competitively-branded breakfast cereals, wherein the multiple competitively-branded breakfast cereals include at least a first competitively branded cereal from a first manufacturer and a second competitively branded cereal from a second manufacturer;

at the walk-up service counter, displaying to customers a menu having at least one menu item composed of a first portion of the first competitively-branded cereal and a second portion of the second competitively-branded cereal combined together in a carry-out container;

at the walk-up service counter, receiving a request from a customer for the first menu item;

at the walk-up service counter, in response to receiving the request from the customer, combining the first and second portions of the first and second competitively-branded breakfast cereals together in the carry-out container as a to-go order; and

at the walk-up service counter, presenting the carry-out container to the customer in exchange for payment.