COMPOSITIONS AND METHODS FOR PRODUCING FERMENTATION PRODUCTS AND RESIDUALS
First Claim
1. A business method of increasing value output of a fermentation plant, comprising a) performing a fermentation reaction with the use of a modified microorganism;
- and b) marketing or selling one or more of the products of the fermentation reaction comprising said modified microorganism.
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Abstract
The present invention provides compositions and methods designed to increase value output of a fermentation reaction. In particular, the present invention provides a business method of increasing value output of a fermentation plant. The present invention also provides a modified fermentation residual of higher commercial value. Also provided in the present invention are complete animal feeds, nutritional supplements comprising the subject ferment residuals. Further provided by the present invention is a method of performing fermentation, a modified fermentative microorganism and a genetic vehicle for modifying such microoganism.
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21 Claims
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1. A business method of increasing value output of a fermentation plant, comprising
a) performing a fermentation reaction with the use of a modified microorganism; - and
b) marketing or selling one or more of the products of the fermentation reaction comprising said modified microorganism. - View Dependent Claims (3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 19, 20, 21)
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- 2. A business method of increasing value output of a fermentation plant, comprising performing a fermentation reaction using carbon-containing material in the presence of a modified microorganism to yield fermentation residual that has a higher commercial value than if the fermentation reaction were performed in the absence of the modified microorganisms.
Specification