Portable health food pantry and method for managing a diet plan

• US 20070290816A1
• Filed: 06/19/2006
• Published: 12/20/2007
• Est. Priority Date: 06/19/2006
• Status: Abandoned Application

• Current Assignee: William Bedard
• Original Assignee: William Bedard
• Inventors: Bedard, William
• Application Number:
  US11/454,641
• Publication Number:
  US 20070290816A1
• Time in Patent Office: Days
• US Class Current: 340/309.7
• CPC Class Codes: A45C 11/20 Lunch or picnic boxes or the like
• CPC Class Codes: A45C 11/24 Etuis for purposes not covered by a single one of groups A45C11/02 - A45C11/22, A45C11/26, A45C11/32 - A45C11/38
• CPC Class Codes: A45C 15/08 with watches
• CPC Class Codes: A45C 2011/007 Receptacles for personal medical or care products, e.g. drugs, condoms or patches; Small first-aid kits

Abstract

A novel portable food pantry is disclosed comprised of a cooler portion with an insulated body for the storage of foods, including drink storage, nutritional supplement storage and/or vitamin storage. The portable food pantry of the present invention may also include storage for medication and medical supplies. The portable food pantry of the present invention is used in conjunction with a method for providing multiple meals in accordance with a food plan for a person.

Claims

1. A portable food pantry for use by a person in conjunction with a food plan, the portable food pantry including a front portion, a back portion, side portions, a top with a lid portion and a bottom, where the front portion, back portion, side portions, top and bottom enclose and define a pantry interior, and where the pantry interior further includes at least one sleeve for the receipt of a cold pack, and where the side portions include at least one bottle storage portion, where the portable food pantry has a strap attached to it for carrying by the person, and where both the pantry interior and the bottle storage portions are insulated, the portable food pantry comprising:

At least one food container compatibly sized for storage in the pantry interior;

At least one storage sleeve for storing food supplements; and

,

A timer/calculator for timing the intervals between meals for the person, where the timer/calculator is integrally provided with the portable food pantry.

2. The portable food pantry of claim number 1, where the portable food pantry includes at least one storage sleeve for storing medical supplies.

3. The portable food pantry of claim number 1, where the portable food pantry includes a lock for locking the lid and securing the contents of the pantry interior.

4. The portable food pantry of claim number 1, where the portable food pantry is a soft-sided type construction.

5. The portable food pantry of claim number 1, where the portable food pantry includes at least one storage sleeve for storing tools.

6. The portable food pantry of claim number 1, where the portable food pantry includes at least one bottle for storing in the bottle storage portion.

7. The portable food pantry of claim number 1, where the portable food pantry includes a plurality of food containers that are sized to contain portions of foods in accordance with a food plan calling for multiple meals for a person.

8. A portable food pantry for use by a person in conjunction with a food plan, the portable food pantry including a front portion, a back portion, side portions, a top with a lid portion and a bottom, where the front portion, back portion, side portions, top and bottom enclose and define a pantry interior, and where the pantry interior further includes at least one sleeve for the receipt of a cold pack, and where the side portions include at least one bottle storage portion including at least one bottle for storing in the bottle storage portion, where the portable food pantry has a strap attached to it for carrying by the person, and where both the pantry interior and the bottle storage portions are insulated, the portable food pantry comprising:

A plurality of food containers that are sized to contain portions of foods in accordance with a food plan calling for multiple meals for a person, where said food containers are compatibly sized for storage in the pantry interior;

At least one storage sleeve for storing food supplements;

At least one storage sleeve for storing tools; and

,

A timer/calculator for timing the intervals between meals for the person, where the timer/calculator is integrally provided with the portable food pantry.

9. The portable food pantry of claim number 8, where the portable food pantry is a soft-sided type construction.

10. The portable food pantry of claim number 8, where the portable food pantry includes at least one storage sleeve for storing medical supplies.

11. The portable food pantry of claim number 8, where the portable food pantry includes a lock for locking the lid and securing the contents of the pantry interior.

12. The portable food pantry of claim number 8, where the portable food pantry is compatibly organized to support a food plan requiring multiple meals for a person by providing individual portions retained in the food containers, nutritional supplements retained in the sleeve storage, and beverages contained in at least one bottle, with a timer for marking the time for each of the multiple meals, and where the contents of the portable food pantry are kept at a desired temperature until the person is ready to use the food for a meal.

13. A method for maintaining a food plan for a person, the method including the use of a portable food pantry, including a front portion, a back portion, side portions, a top with a lid portion and a bottom, where the front portion, back portion, side portions, top and bottom enclose and define a pantry interior, and where the pantry interior further includes at least one sleeve for the receipt of a cold pack, and where the side portions include at least one bottle storage portion, where the portable food pantry has a strap attached to it for carrying by the person, and where both the pantry interior and the bottle storage portions are insulated, the steps of the method for maintaining a food plan by a person comprising:

Selecting a food plan for the person;

Acquiring the components of the food plan, and where required, preparing the components of the food plan;

Allocating portions of the components into food containers in accordance with the food plan;

Deploying cold packs in the portable food pantry;

Installing the food containers into the food pantry interior;

Setting the timer in accordance with the food plan;

Accessing the appropriate meal portion when the time is indicated, and where indicated in accordance with the food plan, accessing supplements;

Consuming the meal portion that has been indicated by the food plan, and where indicated by the food plan, consuming supplements; and

,

Repeating the steps above in accordance with the food plan.

14. The method for maintaining a food plan for a person of claim number 13, including the additional steps of:

Acquiring medications in accordance with the person'"'"'s medical requirements;

Selecting the appropriate quantity of medications needed by the person;

Storing the appropriate quantity of medications in the portable food pantry; and

,

Accessing the medications in accordance with the prescribed requirements for the person.

15. The method for maintaining a food plan for a person of claim number 14, including the additional steps of:

Determining the schedule for dispensing of medications;

Setting the timer in accordance with the schedule for the dispensing of the medications; and

,

Accessing the medications in accordance with the notice provided by the timer.

16. The method for maintaining a food plan for a person of claim number 15, including the additional steps of:

Securing the contents of the portable food pantry with a lock;

Unlocking the portable food pantry when accessing meal portions, supplements or medications; and

,

Relocking the portable food pantry when the person has completed the consumption of meal portions or medications.

17. The method for maintaining a food plan for a person of claim number 16, including the additional steps of:

Leaving the bottle accessible and unlocked while the rest of the contents of the portable food pantry are secured and locked.