Systems and methods for large-scale production and harvesting of oil-rich algae
First Claim
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1. A pond fermentation system comprising:
- a central inoculum production area and two or more final fermentation ponds associated with said central inoculum production area, wherein said final fermentation ponds radiate outward from said central inoculum production area.
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Abstract
Systems and methods for the growing of microorganisms such as algae, yeast, and bacteria are described. Seed fermentation units are associated with final fermentation ponds in various arrangements. Continuous, semicontinuous, fed batch, and batch modes of operation of the seed and final fermentations are included. Harvest methods for the cellular material and related products are described.
43 Citations
16 Claims
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1. A pond fermentation system comprising:
- a central inoculum production area and two or more final fermentation ponds associated with said central inoculum production area, wherein said final fermentation ponds radiate outward from said central inoculum production area.
- View Dependent Claims (2, 3, 11, 14, 15)
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4. A pond fermentation system comprising:
- a water impermeable container with fixed side walls and bottom, the pond further comprising a light transmitting top, a medium suitable for growth of photosynthetic microbes within said container, said medium in a volume within said container defining a culture depth, and a gas distributor for introducing gas below a surface of the medium, wherein the gas distributor is configured to permit log-phase growth within the container at a culture depth at least 5 times greater than a culture depth permitting log phase microbial growth without introduced gas.
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5. A fermentation pond system comprising:
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at least one fermentation pond;
a removable plastic liner; and
a substantially homogenous monoculture of microorganisms. - View Dependent Claims (6, 7, 8)
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9. A pond fermentation system comprising:
- an elongate inoculum production area and at least two final fermentation ponds associated with said inoculum production area, wherein said at least two final fermentation ponds are located all to one side of said inoculum production area.
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10. A pond fermentation system comprising:
- an elongate inoculum production area and at least two final fermentation ponds associated with said inoculum production area, wherein said at least two final fermentation ponds are located transverse to and on opposite sides of said inoculum production area.
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12. A method of operating a pond fermentation system comprising:
- growing an algal, microbial, or yeast culture in a first fermentation vessel;
transferring 10-90% of the contents of said first fermentation vessel to a pond fermenter;
refilling said first fermenter vessel with culture medium; and
using the residual contents of said first fermenter vessel to inoculate said first fermenter culture.
- growing an algal, microbial, or yeast culture in a first fermentation vessel;
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13. A fermentation system comprising a temperature control component, said component comprising:
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a temperature measurement component configured to measure a temperature within said system; and
a control component for controlling said temperature in response to said measurement.
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16. A method of growing a culture of a microorganism, comprising:
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providing a pond fermentation system comprising at least one wedge-shaped fermentation pond;
adding media approximately continuously to said pond in a vicinity of the most acute angle of said wedge-shaped pond; and
harvesting said microorganism approximately continuously in a vicinity of an end of said pond opposite said angle.
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Specification