Method to Automatically Synchronizing Scale Database Information

• US 20080190672A1
• Filed: 02/05/2008
• Published: 08/14/2008
• Est. Priority Date: 02/08/2007
• Status: Abandoned Application

• Current Assignee: Premark FEG LLC (Illinois Tool Works Inc.)
• Original Assignee: Premark FEG LLC (Illinois Tool Works Inc.)
• Inventors: Miller, David S., Monnier, Carla A., Juan-Castellanos, Santos, Pevoar, Lawrence A.
• Application Number:
  US12/025,948
• Publication Number:
  US 20080190672A1
• Time in Patent Office: Days
• US Class Current: 177/25.15
• CPC Class Codes: G01G 19/4144 for controlling weight of goods in commercial establishments, e.g. supermarket, P.O.S. systems
• CPC Class Codes: G01G 23/3728 with wireless means
• CPC Class Codes: G01G 23/3735 using a digital network
• CPC Class Codes: G07G 1/0072 with means for detecting the weight of the article of which the code is read, for the verification of the registration weighing combined with recording means, e.g. in weighing scale, G01G19/415

Abstract

A method of receiving product pricing errors within a store including multiple food product scales is provided. The method includes (a) providing a store scale communications network. At step (b), a primary food product scale is provided in the store including memory for storing product pricing data. At step (c), a secondary food product scale is provided in the store including memory for storing product pricing data. At step (d), food product pricing data is communicated to the primary food product scale via the communications network and the food product pricing data is stored in memory of the primary food product scale. At step (e), the secondary food product scale identifies a potential internal product pricing data error condition and responsively requests accurate product pricing data from the primary food product scale. At step (f), after step (e), at least some of the product pricing data is sent from the primary food product scale to the secondary food product scale.

Claims

1. A method of receiving product pricing updates within a store including multiple food product scales, the method comprising:

(a) providing a store scale communications network;

(b) providing a primary food product scale in the store and including memory for storing product pricing data;

(c) providing a secondary food product scale in the store and including memory for storing product pricing data;

(d) communicating food product pricing data to the primary food product scale via the communications network and storing the food product pricing data in memory of the primary food product scale;

(e) the secondary food product scale identifying a potential internal product pricing data error condition and responsively requesting accurate product pricing data from the primary food product scale; and

(f) after step (e) sending at least some of the product pricing data from the primary food product scale to the secondary food product scale.

2. The method of claim 1 further comprising

assigning version information to the product pricing data in the primary food product scale;

and

determining whether the secondary food product scale has accurate product pricing data using the version information.

3. The method of claim 1 further comprising the primary food product scale determining whether the secondary food product scale received the product pricing data stored in the primary food product scale and, if not, then sending the product pricing data to the secondary food product scale.

4. The method of claim 1, wherein step (d) includes sending the product pricing data to the primary food product scale from a remote location.

5. The method of claim 4 further comprising, after step (e) sending update product pricing data to both the primary and secondary food product scales from the remote location over the store communications network.

6. The method of claim 4, wherein the step (d) includes sending the product pricing data to the primary scale from another secondary scale over the store communications network.

7. The method of claim 1, wherein the product pricing data is sent to the secondary food product scale in step (f) as part of a batch.

8. The method of claim 1, wherein the store communications network is connected to the Internet.

18. The method of claim 1, wherein the step of establishing the connection between a secondary food product scale and the primary food scale over the network includes the secondary food product scale performing a start-up operation.

9. A method of updating a food product scale, the scale including a weighing station including an associated mechanism for producing weight indicative signals, and an operator interface screen including a display, the method comprising:

(a) sending update data to a primary food product scale, the primary food product scale being connected to a store communications network and including memory for storing the update data;

(b) establishing a connection between a secondary food product scale and the primary food scale over the store communications network after step (a), the secondary food product scale including a communications interface for receiving the update data when the secondary food product scale is connected to the store communications network and memory for storing the update data;

(c) the secondary food product scale sending a request to the primary food scale in response to the connection in step (b); and

(d) sending the update data from the primary food product scale to the secondary food product scale over the store communications network as a response to the request of step (c), the secondary food product scale saving the update data in memory.

10. The method of claim 9 further comprising

assigning version information to the update data in the primary food product scale;

and

determining whether the secondary food product scale has received the update information using the version information.

11. The method of claim 9 further comprising the primary food product scale determining whether the secondary food product scale received the update data and, if not, then sending the update data to the secondary food product scale.

12. The method of claim 9, wherein step (a) includes sending the update data to the primary food product scale from a remote location.

13. The method of claim 12 further comprising, after step (b) sending other update data to both the primary and secondary food product scales from the remote location over the store communications network.

14. The method of claim 12, wherein step (a) includes sending the update data to the primary scale from another secondary scale over the store communications network.

15. The method of claim 9, wherein the update data is sent to the secondary food product scale in step (d) as part of a batch.

16. The method of claim 9, wherein the update data comprises food pricing information.

17. The method of claim 9, wherein the store communications network is connected to the Internet.