RESTAURANT PATRON LOCATION TRACKING AND TABLE TURN MONITORING SYSTEM

• US 20080288357A1
• Filed: 08/15/2007
• Published: 11/20/2008
• Est. Priority Date: 05/16/2007
• Status: Abandoned Application

• Current Assignee: Restaurant Technology Concepts Incorporated
• Original Assignee: Restaurant Technology Concepts Incorporated
• Inventors: Boyer, Thomas, Stambaugh, Robert W.
• Application Number:
  US11/839,054
• Publication Number:
  US 20080288357A1
• Time in Patent Office: Days
• US Class Current: 705/15
• CPC Class Codes: G01S 2205/09 for tracking people
• CPC Class Codes: G01S 5/0027 of actual mobile position, i.e. position determined on mobile
• CPC Class Codes: G01S 5/02 using radio waves using satellite radio beacon systems for determining position G01S19/00
• CPC Class Codes: G06Q 10/06 Resources, workflows, human or project management; Enterprise or organisation planning; Enterprise or organisation modelling
• CPC Class Codes: G06Q 50/12 Hotels or restaurants

Abstract

A restaurant facility patron location tracking system that includes a restaurant networked table management system and portable pucks that have an ID chip reader which associates with a table with a ID chip located at the table, thereby allowing for the real-time monitoring and updating of location of customers within the facility. The system is programmed to associate the customer location to the food order number and allows users to query the system to determine the location of a patron by food order number or to query the system to determine the food order number by location. The networked system is a networked control, communication and display system with one or more monitoring stations and wireless communication with portable pagers and the pucks.

Claims

1. A restaurant facility patron location tracking system comprising:

a facility status information networked control, communication and display system having one or more monitoring stations, each station comprising means for displaying a facility layout;

programmable circuitry means for operating and controlling the system, including providing information changes and communicating such information changes simultaneously to said stations electrically and operatively connected to said stations or in wireless electronic communication with said stations, said programmable circuit means further comprising wireless electronic communication means for communicating between said stations and one or more portable patron location modules; and

said one or more portable patron location modules having a radio frequency identification chip reader, including means for reading an ID Chip located at a desired location, wherein said location of said portable patron location module is communicated to a restaurant staff person when queried, and wherein said communication allows for the real-time monitoring and updating of location of customers within the restaurant facility.

2. The system according to claim 1, wherein the system includes means for associating a patron location to a food order number.

3. The system according to claim 2, wherein the system includes means for determining a location of said patron by food order number and to determine the food order number by location.

4. The system according to claim 2, wherein said information changes includes information related to food order number and patron location within said restaurant facility.

5. The system according to claim 1, wherein said location modules further comprise means for sensing and reporting which side of said module is facing up.

6. The system according to claim 1, wherein said location modules further comprise means for locating and reporting said location of said modules using a local positioning system installed within predetermined areas of said facility.