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SYSTEM AND METHOD FOR ENHANCED CUSTOMER KIOSK ORDERING

  • US 20090265247A1
  • Filed: 04/08/2009
  • Published: 10/22/2009
  • Est. Priority Date: 04/08/2008
  • Status: Abandoned Application
First Claim
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1. A method for presenting restaurant items for ordering through a customer ordering kiosk having a processor and a kiosk display, the method comprising the steps of:

  • displaying a list of restaurant items within an ordering interface screen on the kiosk display;

    receiving a selection signal at the processor from a kiosk input device indicating that one or more of the restaurant items has been selected;

    displaying one or more of the selected restaurant items within an order cart interface screen on the kiosk display, wherein each of the selected restaurant items includes a selector box representing an ingredient option for the selected restaurant items;

    receiving a selection signal at the processor from a kiosk input device indicating that a selector box corresponding to the ingredient option has been selected;

    wherein the selected ingredient option is highlighted on the kiosk display to indicate that it will be omitted from the restaurant item.

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