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SYSTEM AND METHOD FOR MEASURING AN ANALYTE IN A SAMPLE

  • US 20090301899A1
  • Filed: 05/13/2009
  • Published: 12/10/2009
  • Est. Priority Date: 06/09/2008
  • Status: Active Grant
First Claim
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1. A method for measuring a temperature corrected glucose concentration over a temperature range, the method comprising:

  • applying a sample to a test strip;

    applying a first test voltage for a first time interval between a first electrode and a second electrode sufficient to oxidize a reduced mediator at the second electrode;

    following the application of the first test voltage, applying a second test voltage for a second time interval between the first electrode and the second electrode sufficient to oxidize the reduced mediator at the first electrodecalculating a first glucose concentration based on test current values during the first time interval and the second time interval;

    measuring a temperature value; and

    calculating a temperature corrected glucose concentration based on the first glucose concentration and the temperature value.

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