Protein Surface Remodeling
First Claim
1. A method of improving the stability of a protein of interest, the method comprising steps of:
- identifying the surface residues of a protein of interest that are not highly conserved among other proteins related to the protein of interest; and
replacing a plurality of non-conserved, surface residue with an amino acid residue that is positively charged at physiological pH.
4 Assignments
0 Petitions
Accused Products
Abstract
Aggregation is a major cause of the misbehavior of proteins. A system for modifying a protein to create a more stable variant is provided. The method involves identifying non-conserved hydrophobic amino acid residues on the surface of a protein, suitable for mutating to more hydrophilic residues (e.g., charged amino acids). Any number of residues on the surface may be changed to create a variant that is more soluble, resistant to aggregation, has a greater ability to re-fold, and/or is more stable under a variety of conditions. The invention also provides GFP, streptavidin, and GST variants with an increased theoretical net charge created by the inventive technology. Kits are also provided for carrying out such modifications on any protein of interest.
61 Citations
64 Claims
-
1. A method of improving the stability of a protein of interest, the method comprising steps of:
-
identifying the surface residues of a protein of interest that are not highly conserved among other proteins related to the protein of interest; and replacing a plurality of non-conserved, surface residue with an amino acid residue that is positively charged at physiological pH. - View Dependent Claims (3, 4)
-
-
2. A method of improving the stability of a protein of interest, the method comprising steps of:
-
identifying the surface residues of a protein of interest that are not highly conserved among other proteins related to the protein of interest; and replacing a plurality of non-conserved, surface residue with an amino acid residue that is negatively charged at physiological pH.
-
-
5. (canceled)
-
6. A method of improving the stability of a protein of interest, the method comprising steps of:
-
identifying surface residues of a protein of interest; identifying the surface residues of the protein of interest that are not highly conserved among other proteins related to the protein of interest; assigning a hydrophobicity value to each of the identified non-conserved surface residues; and replacing at least one surface residue with an amino acid residue that is charged at physiological pH, wherein the residues being replaced are all mutated into the same type of residue, wherein the type of residue is either positively charged residues or negatively charged residues. - View Dependent Claims (7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37, 38, 39, 40, 41, 42, 43, 44, 45, 46, 47, 48, 49, 50, 51, 52, 53, 54, 55, 56, 57)
-
- 58. A green fluorescent protein (+36 GFP) of amino acid sequence:
- 61. A green fluorescent protein (+49 GFP) of amino acid sequence:
-
64-78. -78. (canceled)
Specification