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METHOD FOR COMPUTING FOOD VOLUME IN A METHOD FOR ANALYZING FOOD

  • US 20110182477A1
  • Filed: 04/12/2010
  • Published: 07/28/2011
  • Est. Priority Date: 01/22/2010
  • Status: Active Grant
First Claim
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1. A computer-implemented method for estimating a volume of at least one food item on a food plate, the method being executed by at least one processor, comprising the steps of:

  • receiving a first plurality of images and a second plurality of images from different positions above a food plate, wherein angular spacing between the positions of the first plurality of images are greater than angular spacing between the positions of the second plurality of images;

    estimating a first set of poses of each of the first plurality of images;

    estimating a second set of poses of each of the second plurality of images based on at least the first set of poses;

    rectifying a pair of images taken from each of the first and second plurality of images based on at least the first and second set of poses;

    reconstructing a 3D point cloud based on at least the rectified pair of images;

    estimating at least one surface of the at least one food item above the food plate based on at least the reconstructed 3D point cloud; and

    estimating the volume of the at least one food item based on the at least one surface.

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