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COOKING SUPPORT SYSTEM, PROGRAM, RECORDING MEDIUM, AND METHOD FOR SUPPORTING PURCHASE AND INVENTORY MANAGEMENT OF COOKING INGREDIENTS

  • US 20120016781A1
  • Filed: 03/23/2010
  • Published: 01/19/2012
  • Est. Priority Date: 03/24/2009
  • Status: Abandoned Application
First Claim
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1. A cooking support system for providing a meal planning and management support function, an ingredient purchase support function, and an inventory management support function, characterized in comprising:

  • a computer processor means for data processing, a recording medium, a recording means for recording data on the recording medium, a display means for outputting processing results, and an input means for inputting information to the cooking support system, the cooking support system further comprising;

    a necessary ingredient information storing means for storing in the recording medium as menu planning information at least necessary ingredient information being information on the ingredients necessary for cooking, the necessary ingredient information being linked to the cooking date and time and to a purchasing table assembling ingredients based on an assembly of one or more substitutable ingredients;

    a purchase date and time registration information editing means using the computer processor means to edit based on the necessary ingredient information storing means the necessary ingredient information as purchase date and time registration information being information to be referenced when the user registers the purchase date and time, and to output the edited information from the display means;

    a purchase date and time registration means allowing the user to input from the input means information identifying the purchase date and time corresponding to the necessary ingredient information while referencing the purchase date and time registration information, and storing in the necessary ingredient information storing means purchase dates and times being dates and times prior to the cooking dates and times linked to the necessary ingredient information based on inputted information and using the recording means;

    a purchase information editing means using the computer processor means to edit purchase information to be referenced when the user makes purchases based on the necessary ingredient information storing means so information related to necessary ingredients can be identified by purchase group and purchase date and time, and to output the edited information from the display means; and

    an inventory management information acquiring means for acquiring the final cooking date and time within the cooking dates and times linked to necessary ingredient information linked, in turn, to the same purchase group and purchase date and time as the cooking end date and time being the date and time the necessary ingredient is to run out in the inventory based on the necessary ingredient information storing means using a computer processor means.

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