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Method for producing an instant ground meat product and instant ground meat produced according to the method

  • US 20120034365A1
  • Filed: 10/03/2011
  • Published: 02/09/2012
  • Est. Priority Date: 04/03/2009
  • Status: Abandoned Application
First Claim
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1. A method for producing an instant ground meat product including at least one ground meat molded blank comprising:

  • providing a ground meat molded blank; and

    arranging the ground meat molded blank on a rack or on a tray of a drying chamber of a freeze dryer for freeze drying,wherein a projection surface of the ground meat molded blank on the rack or on the tray of the freeze dryer has a maximum diameter or edge length of 2 to 16 cm and a greatest height of 1 to 4 cm with reference to the rack or the tray.

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