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METHOD OF MEASURING GLYCOSYLATED PROTEIN PROPORTION BY AC IMPEDANCE METHOD

  • US 20130233727A1
  • Filed: 03/06/2013
  • Published: 09/12/2013
  • Est. Priority Date: 03/06/2012
  • Status: Active Grant
First Claim
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1. A method of measuring a glycosylated protein proportion by an AC impedance method, comprising the steps of:

  • passing an alternating current (AC) voltage or an alternating current (AC) to a pair of inspecting electrodes, and covering the inspecting electrodes completely by a solution containing a glycosylated protein, and obtaining an impedance value between the electrodes through an AC impedance inspection device;

    calculating the impedance difference between the impedance value and an impedance value of a solution without the glycosylated protein;

    and comparing the impedance difference with a relation of AC impedance difference/glycosylated protein concentration to obtain the proportion of the glycosylated protein in a solution containing the glycosylated protein.

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