System and Method for Mixing Ingredients of Food and Beverage Recipes
First Claim
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1. A food and beverage ingredient mixing system, comprising;
- a. a digital scale havingi. platform for holding a food or beverage container,ii. means of sensing mass,iii. means of receiving an electronic recipe wirelessly from a mobile device,iv. means of analyzing said electronic recipe received and allowing the user to mix said recipe in a procedural manner,v. means of displaying information to the user, andvi. means of receiving inputs from the userb. a mobile device havingi. means of communicating to the digital scale,ii. a database containing a plurality of mass-based percentage food and beverage recipes, andiii. means of scaling the recipe size
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Abstract
The food and beverage ingredient mixing system and that utilizes a platform for placing a container, a Bluetooth module for receiving an electronic recipe wirelessly from a mobile device, a processor to process the electronic recipe, a display to communicate which ingredients to add to the container, when to start adding said ingredients, and when to stop, along with any special text instructions in the recipe, and one or a plurality of weight sensors for measuring the mass of ingredients added to the container on the platform
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Citations
13 Claims
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1. A food and beverage ingredient mixing system, comprising;
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a. a digital scale having i. platform for holding a food or beverage container, ii. means of sensing mass, iii. means of receiving an electronic recipe wirelessly from a mobile device, iv. means of analyzing said electronic recipe received and allowing the user to mix said recipe in a procedural manner, v. means of displaying information to the user, and vi. means of receiving inputs from the user b. a mobile device having i. means of communicating to the digital scale, ii. a database containing a plurality of mass-based percentage food and beverage recipes, and iii. means of scaling the recipe size - View Dependent Claims (2, 3, 4, 5)
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6. A cocktail ingredient mixing system, comprising;
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a. a digital scale having i. platform for holding a cocktail glass or cocktail shaker, ii. means of sensing mass, iii. means of receiving an electronic recipe wirelessly from a mobile device, iv. means of analyzing said electronic recipe received and allowing the user to mix said recipe in a procedural manner, v. means of displaying information to the user, vi. means of receiving inputs front the user, and vii. means of illuminating said cocktail glass or cocktail shaker a plurality of colors b. a mobile device having i. means of communicating to the digital scale, ii. a database containing a plurality of mass-based percentage cocktail recipes, and iii. means of scaling the recipe size - View Dependent Claims (7, 8, 9, 10, 11)
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12. Method for mixing food and beverage recipes using a mass-based percent recipe, the method comprising;
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a) receiving a mass based percent recipe wirelessly from a mobile device, b) processing said recipe by a microcontroller on the digital sale, c) the digital scale instructing the user which Ingredients to add, when to add them, and when to stop, and d) the digital scale displaying any instructions in the recipe to the user.
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13. Method for using a mass-based percent recipe for food and beverage recipes, the method comprising;
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a) a mobile device with a database containing mass-based percent recipes, b) said recipes where each ingredient'"'"'s value is it'"'"'s percent of the total mass of all ingredients in said recipe, and c) said recipes where instructions in the recipe are stored along with the mass-based percentages of the ingredients.
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Specification