SOUS-VIDE COOKING CHAMBER
First Claim
1. A fluidic temperature control device for sous-vide cooking comprising:
- at least one outer enclosure including a temperature controller having a display element, at least one agitation device, and at least one heating element;
at least one removable inner tank configured to hold water configured to removably fit within at least a substantial portion of the outer enclosure; and
a perforated wire food-receiving structure removably fitting with the removable inner tank.
7 Assignments
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Accused Products
Abstract
A sous-vide cooker for sous-vide cooking applications is disclosed. The sous-vide cooker is particularly suited for use in home kitchens and on small countertops. The sous-vide cooker includes a removable inner tank cooking chamber. The sous-vide cooker has a magnetic stirrer that agitates the water for better temperature homogeneity. In at least one embodiment, the sous-vide cooker can also accept multiple tank cooking chambers that each heat at different temperatures. In at least one embodiment, a temperature controller is present on the outer surface of the outer enclosure. The temperature controller may be used to control the temperature, the period of time cooking is to occur, and the degree of agitation exerted by the agitation device. In at least one embodiment, the temperature controller can be further configurable to store a number of pre-defined user settings or user-input specifications.
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Citations
21 Claims
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1. A fluidic temperature control device for sous-vide cooking comprising:
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at least one outer enclosure including a temperature controller having a display element, at least one agitation device, and at least one heating element; at least one removable inner tank configured to hold water configured to removably fit within at least a substantial portion of the outer enclosure; and a perforated wire food-receiving structure removably fitting with the removable inner tank. - View Dependent Claims (2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21)
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Specification