SYSTEM AND METHOD FOR ANALYZING INGESTION OF DIET
First Claim
1. A diet ingestion analyzing system, comprising:
- a diet nutrition converting unit for calculating a plurality of nutrition amounts of a plurality of diet records according to the diet records and a food nutrition database, wherein each of the diet records comprises a eating time point, a food and a quantity of the food;
a nutrition ingestion ratio distributing unit for obtaining a plurality of specific diet records corresponding a specific time from the diet records according to the eating time points of the diet records, for generating a nutrition ingestion ratio of a total of a plurality of nutrition amounts of the specific diet records to a total of the nutrition amounts of the diet records, and for generating a nutrition recommendation according to a nutrition recommended range and the nutrition ingestion ratio;
an nutrition ingestion abnormality marking unit for selecting a plurality of selected records from the specific diet records, and for determining whether each of a plurality of nutrition amounts of the selected records is abnormal or not according to the nutrition recommendation; and
a diet model constructing unit for constructing a diet model and marking an abnormal food according to the selected records and whether the nutrition amounts of each of the selected records is abnormal or not.
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Abstract
A diet ingestion analyzing method is provided. The diet ingestion analyzing method includes the following steps. A plurality of nutrition amounts of a plurality of diet records are calculated according to a food nutrition database. A plurality of specific diet records corresponding a specific time are obtained from the diet records. A nutrition ingestion ratio of a total of a plurality of nutrition amounts of the specific diet records to a total of the nutrition amounts of the diet records is generated. A nutrition recommendation is generated according to a nutrition recommended range and the nutrition ingestion ratio. A plurality of selected records is selected from the specific diet records. Whether each of a plurality of nutrition amounts of the selected records is abnormal or not is determined according to the nutrition recommendation. A diet model is constructed and an abnormal food is marked according to the selected records.
17 Citations
14 Claims
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1. A diet ingestion analyzing system, comprising:
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a diet nutrition converting unit for calculating a plurality of nutrition amounts of a plurality of diet records according to the diet records and a food nutrition database, wherein each of the diet records comprises a eating time point, a food and a quantity of the food; a nutrition ingestion ratio distributing unit for obtaining a plurality of specific diet records corresponding a specific time from the diet records according to the eating time points of the diet records, for generating a nutrition ingestion ratio of a total of a plurality of nutrition amounts of the specific diet records to a total of the nutrition amounts of the diet records, and for generating a nutrition recommendation according to a nutrition recommended range and the nutrition ingestion ratio; an nutrition ingestion abnormality marking unit for selecting a plurality of selected records from the specific diet records, and for determining whether each of a plurality of nutrition amounts of the selected records is abnormal or not according to the nutrition recommendation; and a diet model constructing unit for constructing a diet model and marking an abnormal food according to the selected records and whether the nutrition amounts of each of the selected records is abnormal or not. - View Dependent Claims (2, 3, 4, 5, 6, 7)
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8. A diet ingestion analyzing method, comprising:
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calculating a plurality of nutrition amounts of a plurality of diet records according to the diet records and a food nutrition database, wherein each of the diet records comprises a eating time point, a food and a quantity of the food; obtaining a plurality of specific diet records corresponding a specific time from the diet records according to the eating time points of the diet records; generating a nutrition ingestion ratio of a total of a plurality of nutrition amounts of the specific diet records to a total of the nutrition amounts of the diet records; generating a nutrition recommendation according to a nutrition recommended range and the nutrition ingestion ratio; selecting a plurality of selected records from the specific diet records; determining whether each of a plurality of nutrition amounts of the selected records is abnormal or not according to the nutrition recommendation; and constructing a diet model and marking an abnormal food according to the selected records and whether the nutrition amounts of each of the selected records is abnormal or not. - View Dependent Claims (9, 10, 11, 12, 13, 14)
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Specification