METHOD FOR THE INACTIVATION AND INACTIVATION TESTING OF XENO ANTIGENS IN FOODS OF ANIMAL ORIGIN, PARTICULARLY FOR MILK AND DERIVATIVES, AND IN FOODS OF PLANT ORIGIN, PARTICULARLY FOR MILK SUBSTITUTES BASED ON SOY AND/OR RICE

  • US 20190317069A1
  • Filed: 11/14/2017
  • Published: 10/17/2019
  • Est. Priority Date: 11/16/2016
  • Status: Active Application
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