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SYSTEM AND METHOD FOR EGG QUALITY CONTROL

  • US 20190331653A1
  • Filed: 04/29/2019
  • Published: 10/31/2019
  • Est. Priority Date: 04/27/2018
  • Status: Active Application
First Claim
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1. A system comprising:

  • a conveyor belt configured to move a plurality of cartons, each of the plurality of cartons being filled with a number of eggs;

    a weight sensor disposed under the conveyor belt and configured to measure a weight of each carton to decide whether the weight of each carton is within a carton weight tolerance;

    a moisture sensor disposed along the conveyor belt and configured to detect a moisture level inside the carton to decide whether the moisture level of the carton is within a moisture level tolerance;

    an x-ray sensor disposed along the conveyor belt and configured to perform an image analysis of each egg in the carton to determine whether a shell of the egg is intact and a volume of egg yolk and white is within a volume tolerance;

    a color sensor disposed along the conveyor belt and configured to detect a color of each egg in the carton to decide whether colors of the eggs in the carton are consistent;

    a scale disposed above the conveyor belt and configured to measure a weight of the egg in the carton to determine whether the weight of the egg is within an egg weight tolerance; and

    a density sensor disposed along the conveyor belt and configured to measure a density of the egg to determine whether the egg is within a density tolerance.

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