Non-sulfur pulping process for corrugating medium using sodium carbonate and sodium hydroxide

• US 3,954,553 A
• Filed: 06/13/1974
• Issued: 05/04/1976
• Est. Priority Date: 05/15/1972
• Status: Expired due to Term

• Current Assignee: OI Forest Products STS Incorporated (KOCH Industries Incorporated)
• Original Assignee: Owens-Illinois Incorporated (O-I Glass, Inc.)
• Inventors: Kennedy, John D., Dillard, Byron M., Gilmer, Robert J.
• Primary Examiner(s): Bashore, S. Leon
• Assistant Examiner(s): Alvo, Steve
• Application Number:
  US05/479,001
• Time in Patent Office: 691 Days
• Field of Search: 162/86, 162/89, 162/90, 162/9, 162/27, 162/28
• US Class Current: 162/90
• CPC Class Codes: D21C 3/02 with inorganic bases or alkaline reacting compounds, e.g. sulfate processes

Abstract

A cooking liquor for the pulping of hardwoods which completely eliminates the use of all sulfur containing compounds is disclosed. The cooking liquor contains 15 to 50% of the total chemical as sodium hydroxide and 50 to 85% of the total chemical as sodium carbonate, the preferred liquor contains about 20% by weight of sodium hydroxide and 80% by weight of sodium carbonate. No adverse effect on the properties of the corrugating medium produced from such a liquor is observed when compared with the medium produced by the conventional neutral sulfite semichemical process.

Claims

1. In the process for pulping hardwoods to produce pulp for corrugating medium wherein hardwood chips are cooked in an aqueous cooking liquor at elevated temperatures and pressures to penetrate and soften the chips, and the resulting softened chips are defibered to form said pulp for corrugating medium, the improvement wherein said chips are cooked in a sulfur free aqueous solution containing from about 15 to 50% of the total chemical as sodium hydroxide and 50 5o 85% of the total chemical as sodium carbonate both expressed as sodium oxide wherein the chemical to oven dry wood charge is from about 3 to 10% by weight expressed as sodium oxide at a temperature and for a time equivalent to the range of conditions between:

cooking at 376°

F for 4 minutes, and

heating to 340°

F in 50 minutes followed by cooking at 340°

F for 45 minutes.

2. The process of claim 1 wherein said cooking is carried out at a temperature of about 376°

F for about 4 minutes to about 6 minutes.

3. The process of claim 1 wherein said aqueous solution contains about 20% by weight of total chemical as sodium hydroxide and 80% by weight of total chemical as sodium carbonate both expressed as sodium oxide.