Apparatus for selectively heating an individual food item in a refrigerated environment

• US 4,346,756 A
• Filed: 08/20/1980
• Issued: 08/31/1982
• Est. Priority Date: 08/20/1980
• Status: Expired due to Term

• Current Assignee: PTC Aerospace Incorporated Bantam CT 06750 A Corporation
• Original Assignee: UOP Llc (Honeywell International Inc.)
• Inventors: Juhas, Joseph A., Dodd, Malcolm J.
• Primary Examiner(s): Davis, Albert W.
• Assistant Examiner(s): Focarino, Margaret A.
• Application Number:
  US06/179,858
• Time in Patent Office: 741 Days
• Field of Search: 165/48 R, 165/58, 165/61, 165/64, 165/DIG. 25, 165/DIG. 26, 312/236, 186/1 AC, 126/246, 126/268, 219/386, 219/387, 219/400, 219/, 219/433, 219/436, 219/460, 219/521
• US Class Current: 165/48.1
• CPC Class Codes: A47B 2031/002 Catering trolleys
• CPC Class Codes: A47J 39/006 for either storing and preparing or for preparing food on serving trays, e.g. heating, thawing, preserving
• CPC Class Codes: B62B 2202/67 Service trolleys, e.g. in aircraft
• CPC Class Codes: Y10S 165/919 Wheeled

Abstract

A cabinet type enclosure, for refrigerating a plurality of food items on a plurality of specially configured meal trays has a plurality of thin, generally horizontal, fixedly mounted heater shelf members extending into the enclosed space from one side wall thereof. One or more covered containers of food to be heated are positioned on one side of the trays and are mounted on the trays slightly above the top surface of the tray and with their bottom surfaces in contact with heater plates on the heater shelf members. The meal trays have integral transverse abutment means which cooperate with portions of a container for hot food placed on the tray adjacent the abutment means for preventing longitudinal movement of the hot food container past the transverse abutment means by frictional contact of the container with the heater shelf as the tray is moved into or out of the enclosure and relative to the heater shelf along tray guides. The heater shelf members are preferably sufficiently narrow that they will terminate short of the transverse abutment means. Guide means, which may comprise elongated side runners on the bottoms of the containers and spaced complementary retaining ribs on the tray surface, prevent the containers from rotating as they are moved along the heater shelves. The apparatus is particularly useful for inflight feeding as well as for institutional feeding.

Claims

1. An apparatus for heating at least one covered container on a meal service tray while other items on the tray are refrigerated comprising an enclosed housing having a plurality of cooperative pairs of guide rail portions therein for supporting a first pair of opposed side edges of a plurality of trays;

a plurality of vertically spaced, generally horizontal, thin heater shelves extending from a side wall of said housing;

a ramp surface on at least one end of each of said heater shelves;

a plurality of meal service trays, each of said trays having at least one abutment portion thereon which extends transversely over a portion thereof relative to said first opposed pair of side edges, said abutment portion being located on said tray to permit restraining contact with said at least one covered container relative to the tray while allowing the tray to be slid along one of said plurality of cooperating pairs of guide rail portions so that one of said thin heater shelves will pass above the tray surface and under the container contacted by said abutment portion, and at a spaced horizontal distance from said abutment portion, the ramp surface on each of said heater shelves being adapted to lift a covered container located on said tray adjacent said at least one abutment and permit a flat heater plate portion of said heater shelf with which said container is frictionally engaged to pass under said container as said container is restrained by said at least one abutment portion, said at least one container and said tray and/or said heater shelf having longitudinally extending rib and groove complementary guiding portions thereon for insuring that said at least one container will be restrained from rotational or transverse movement as said container and tray are moved relative to said heater shelf.

2. The apparatus of claim 1 wherein said covered containers each have a pair of spaced, longitudinally extending, parallel runners which straddle said heater plate portion, said runners having a height such that the bottom surface of each of said containers will be closer to the tray surface when the container is out of contact with the heater plate portions than when it is in contact, said height being sufficient to permit the leading portion of the heater shelf ramp surface to pass under a portion of the container bottom surface before said bottom surface is contacted by other portions of said ramp surface.

3. The apparatus of claim 2 wherein at least some of the tray supporting guide rail portions are formed integrally with at least some of said heater shelves in a channel-shaped configuration, said channel-shaped members having vertical web portions attached one above the other on one side wall of said housing so that the upper guide rail portion of one channel member is positioned just under the heater shelf portion of an adjacent channel member.

4. The apparatus of claim 3 wherein said heater shelf portions have a horizontal elongated portion within which said flat heater plate portion is mounted, said horizontal elongated portion being joined to said vertical web portion by a generally U-shaped, downwardly extending groove portion, said U-shaped groove portion being adapted to accommodate one of the parallel runners on a covered container when the bottom of the container is in contact with the heater plate portion, the other of the parallel runners being beyond the extent of the heater shelf portion at the edge thereof which is most remote from the vertical web portion.

5. The apparatus of claim 1 wherein the flat heater plate portion of the heater shelf has insulation underlying it and immediately surrounding it.

6. The apparatus of claim 5 wherein the flat heater plate portion has a horizontal planar extent which is less than or equal to the planar extent of the bottom of a container which it is adapted to heat.

7. The apparatus of claim 6 wherein the flat heater plate portion extends slightly above the surface of the heater shelf which surrounds it.

8. The apparatus of claim 1 wherein the heater plate portion includes heating elements which provide a greater heating density at its outer edge regions that at its central region.

9. The apparatus of claim 1 wherein the enclosed housing has a pivoted door on at least one end thereof which carries an inwardly extending vertical strip of material on one side of its inner surface, said vertical strip being adapted to contact the side portion of one end of the trays in said housing which is closest to the heater shelves and block the vertical flow of refrigerated air.

10. A stackable food service tray for use in a food serving system wherein a covered container of food to be served hot must be heated while positioned on the tray with the tray and container located in a refrigerated environment, said tray being integrally molded of plastic and having a flat bottom whose upper surface is divided into a "hot" forward portion and a "cold" rearward portion by an upwardly extending longitudinal rib portion which extends to the sides of the tray and is joined to side rib portions and to a rear rib portion so as to completely surround the "cold" portion;

said tray also having an upwardly extending front rib portion which cooperates with said longitudinal rib portion to define the fore and aft extent of the "hot" portion, the sides of said "hot" portion being free of upwardly extending rib portions so as to permit a fixed, generally horizontal heater shelf to be moved relative to the tray and longitudinally from one side over the surface of the tray and under a food container positioned thereon;

said front, side and rear rib portions each having a height at least as great as the height of said longitudinal rib portion, and integral food container restraining means extending upwardly from said tray and adapted to engage lower portions of a longitudinal runner on a food container placed on said tray and restain the container against any substantial longitudinal or transverse movement relative to the tray when a heater shelf is slidably moved under and relative to the container and in frictional engagement with it.

11. The tray of claim 10 wherein said upwardly extending front rib portion includes an integral ramp portion which is tapered downwardly toward said "hot" forward portion of said tray in the region thereof which is adapted to receive a food container, said ramp portion being adapted to be engaged by a first longitudinal runner on a food container when the latter is assembled in a slightly downwardly tilted manner to the tray, thus causing a second longitudinal runner on said container to be correctly aligned with said food container restraining means as said container is lowered to a horizontal position.

12. The tray of claim 10 wherein said food container restraining means comprise longitudinally and transversely extending portions of said longitudinal rib portion and an auxiliary rib portion positioned parallel to and spaced from said longitudinally extending portion by a distance sufficient to accommodate the width of a longitudinal runner on a food container.

13. The tray of claim 12 wherein said longitudinal rib portion is of lesser height than the rib portions located around the periphery of the tray and the peripheral rib portions are tapered so that a plurality of empty trays can be stacked together in nesting relationship having a total height which is less than the combined height of all of the individual trays in the stack.