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Automatic food frying and dispensing apparatus

  • US 4,505,194 A
  • Filed: 09/09/1983
  • Issued: 03/19/1985
  • Est. Priority Date: 09/09/1983
  • Status: Expired due to Term
First Claim
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1. Automatic food frying and dispensing apparatus, said apparatus comprising:

  • a cabinet adapted to be supported at a suitable working height and having a predetermined number of panels, at least one of said panels being configured to allow access to the interior of said cabinet;

    a container positioned within said cabinet for holding a supply of cooking oil;

    means for maintaining the temperature of said cooking oil sufficiently high for cooking successive batches of food products;

    means positioned within the cabinet for supporting the food product;

    means for an operator to manually select a length of time for the food product to be cooked;

    means for allowing the food product to be manually deposited by said operator into said means for supporting, said means for allowing including a lid which is movably mounted to a predetermined one of said panels of said cabinet with said lid being movable between a closed position and an open position, an aperture formed in said one of said panels and positioned in operative alignment with said lid and a chute which is operatively positioned in said cabinet to guide the food product from said aperture to said means for supporting;

    means for automatically lowering the means for supporting the food product into the supply of cooking oil to a cook position upon the manual selection of the length of time for the food product to be cooked;

    means for determining the termination of the selected length of time for the food product to be cooked;

    means for automatically raising the means for supporting the food product to a discharge position upon the termination of the length of time manually selected by said operator for the food product to be cooked;

    a food collection station positioned in a predetermined portion of said cabinet and capable of supporting a food container placed therein by said operator; and

    means for guiding the food product from the means for supporting to said food container positioned in said food collection station by said operator.

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