Mobile baking oven and proofer

• US 4,587,946 A
• Filed: 02/01/1985
• Issued: 05/13/1986
• Est. Priority Date: 02/01/1985
• Status: Expired due to Fees

• Current Assignee: Equipment Doyon & Freres Incorporated 1255 Principale St-Come Beauce Quebec GOM IJO Canada
• Original Assignee: Jacques Doyon, Maurice Doyon
• Inventors: Doyon, Maurice, Doyon, Jacques
• Primary Examiner(s): Focarino, Margaret A.
• Application Number:
  US06/697,446
• Time in Patent Office: 466 Days
• Field of Search: 126/19 M, 126/20, 126/21 A, 312/236, 99/467, 99/468, 99/474, 99/483, 99/484, 99/339, 165/DIG. 25, 165/DIG. 26, 34/50, 34/196, 34/198, 219/386, 219/400, 219/401, 219/407, 219/393, 426/418, 426/510, 426/419, 426/523, 432/199, 432/203
• US Class Current: 126/20
• CPC Class Codes: A21B 1/26 by hot air
• CPC Class Codes: A21C 13/00 Provers, i.e. apparatus permitting dough to rise
• CPC Class Codes: F24C 15/322 with forced circulation
• CPC Class Codes: Y10S 165/919 Wheeled

Abstract

A baking oven comprising a housing having a proofer compartment and a baking compartment. Doors are provided for access to the compartment. Support racks are disposed in the compartments for supporting dough products therein. A heating element and conduit are associated with the proofer compartment for recirculating hot humid air therein. The baking compartment has a rear wall supported in spaced relationship to interior surfaces of the baking compartment to define an outer circumferential convection opening thereabout. An air intake port is provided in the rear wall and an impeller fan draws air through the intake port and directs it through heating elements and then expels it through the circumferential opening forwardly of the rear wall creating a recirculated heated air flow distributed through the baking compartment.

Claims

1. A baking oven comprising a housing having a proofer compartment and baking compartment, doors for access to said compartments, support means for supporting dough products in said compartments, heating and convection means associated with said proofer compartment, moisture producing means associated with said proofer compartment in communication with a hot air current generated by said heating and convection means, said baking compartment having a rear wall supported in spaced relationship to interior surfaces of said baking compartment to define an outer circumferential convection opening thereabout, an air intake port in said rear wall, an impeller fan behind said rear wall, heating means positioned about said fan for heating air drawn through said intake port and expelled through said circumferential opening forwardly of said rear wall creating a recirculated heated air flow distributed through said baking compartment, a metal wall and a drip pipe positioned above the metal wall for releasing water thereon after said wall has been heated whereby to produce steam which is released in said recirculated heated air flow, said metal wall being formed by a plurality of horizontal metal plates having an outwardly bent upper horizontal flanged end and drip wall, said plates being spaced from a rear surface of said rear wall in non-obstructing relationship to said air intake port, said drip pipe extending longitudinally above a top one of said plates for releasing water droplets on said flange end, said plates being secured in a common plane and having their flanged end overlapping a lower edge portion of the drip wall of a preceding plate and defining a steam release opening therebetween.

2. A baking oven as claimed in claim 1 wherein said air intake port is positioned centrally in said rear wall whereby there is created an annulus air flow forwardly of said rear wall for substantially uniform baking in said baking compartment.

3. A baking oven as claimed in claim 2 wherein said impeller fan has a plurality of impeller blades disposed in a common vertical plane and disposed in alignment with said air intake port, said fan being connected to a motor having a reversing drive cycle whereby to drive said fan in alternating clockwise and counter-clockwise directions.

4. A baking oven as claimed in claim 1 wherein said heating means comprises a plurality of windings of a heat generating resistive element supported behind said rear wall intermediate said fan and said circumferential convection opening.

5. A baking oven as claimed in claim 1 wherein said heating and convection means is a recirculating fan mounted in a side wall of said proofer compartment, said side wall having a top inlet opening communicating with said recirculating fan, said fan having a duct communicating with a bottom outlet opening in said side wall, said moisture producing means communicating with a recirculated air stream adjacent said outlet opening.

6. A baking oven as claimed in claim 5 wherein said moisture producing means is a water tray provided in a bottom wall of said proofer compartment adjacent said outlet opening.

7. A baking oven as claimed in claim 4 wherein there is further provided control means to control the temperature, baking time and moisture of both said compartments.

8. A baking oven as claimed in claim 7 wherein said compartments are rectangular compartments, said rear wall being a rectangular plate, said support means being removable shelves supported in said compartments, said doors having glass panes for visual access to said compartments, and lights mounted in the side walls of said compartments.

9. A baking oven as claimed in claim 8 wherein said housing is a substantially rectangular mobile housing mounted on lockable wheels.