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Planning and control system for regulating food consumption

  • US 4,652,241 A
  • Filed: 09/03/1985
  • Issued: 03/24/1987
  • Est. Priority Date: 09/03/1985
  • Status: Expired due to Fees
First Claim
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1. A planning and control system for regulatlng the food consumption of an individual comprising:

  • A. plurality of independent, readily identifiable, movable members,a. each of the movable members corresponding to a pre-defined food group and portion, and being unilimited as to meal or time designation, and;

    b. the totality of movable members corresponding to all of the food groups and portions to be consumed by the individual during a pre-defined period of time; and

    B. display zones cooperativeLy associated with the movable members for receiving and continuously displaying the movable members positioned therein, said zones being further defined as comprisinga. A food availability zone in which all of the movable members are displayed at the beginning of the pre-defined period of time, andb. a food consumed zone in which the movable members are positioned after removal from the food available zone in response to the food group and portions selected by the individual for consumption at any particular time,whereby movable members corresponding to the food groups and portions to be eaten are move from the food availabilitv zone, to the food consumed zone, thereby allowing the individual to easily record all food groups and portions eaten during the pre-defined period of time, while also continuously being informed of all food groups and portions that remain available for consumption during the pre-defined time period.

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