Continuous process for ethanol production by bacterial fermentation

• US 4,812,410 A
• Filed: 05/20/1985
• Issued: 03/14/1989
• Est. Priority Date: 04/12/1985
• Status: Expired due to Fees

• Current Assignee: George Weston Limited
• Original Assignee: George Weston Limited
• Inventors: Lawford, Hugh G.
• Primary Examiner(s): Warren, Charles F.
• Assistant Examiner(s): Marx, Irene
• Application Number:
  US06/735,913
• Time in Patent Office: 1,394 Days
• Field of Search: 435/161, 435/244, 435/253, 435/822, 435/813
• US Class Current: 435/161
• CPC Class Codes: C12M 41/32 of substances in solution
• CPC Class Codes: C12P 7/065 with microorganisms other than yeasts
• CPC Class Codes: Y02E 50/10 Biofuels, e.g. bio-diesel
• CPC Class Codes: Y10S 435/813 Continuous fermentation

Abstract

A continuous process for the production of ethanol by fermentation with strains of Zymomonas is provided. Metabolic processes are limited by the nutrients nitrogen, potassium and phosphorus. When growth is limited by one of these nutrients, the biomass expresses its maximum value for both q_s and q_p at any given value of D and S_r. The process is conducted at a lower biomass concentration and a higher specific rate of ethanol formation than a similar process conducted with a nutrient medium that is not limited in nitrogen, potassium or phosphorus. A method of improving performance of Zymomonas in continuous ethanol fermentation at increased temperatures is also provided.

Claims

1. A continuous process for the production of ethanol, which comprises

feeding an aqueous substrate solution substantially continuously to a fermentation medium containing a submerged culture of an organism of the genus Zymomonas;

cultivating said organism under anaerobic conditions at a temperature of about 33°

C. to about 37°

C. in an aqueous nutrient medium containing potassium and assimilable carbon, nitrogen and phosphorus until a recoverable quantity of ethanol is produced;

wherein said nutrient medium is limited in assimilable nitrogen such that the rate of growth of said organism is limited by the availability of assimilable nitrogen, and said nutrient medium contains said limiting nutrient in a concentration proportional to temperature of said fermentation medium, such that limiting nutrient concentration is increased as temperature increases and is decreased as said temperature decreases;

and wherein said process is conducted as a nutrient-limited fermentation and under conditions such that biomass expresses its maximal value for both q_s and q_p under conditions of nutrient limitation and said process is conducted at a lower concentration of substrate in effluent from the process than from a similar process conducted with a nutrient medium containing nitrogen in excess;

and wherein each of said processes is carried out at the same fermentation temperature, dilution rate and concentration of assimilable carbon.

2. Process according to claim 1 wherein fermentation is conducted at a temperature of about 27°

C. to about 37°

C.

3. Process according to claim 1 wherein fermentation is conducted in a fermentation medium having a pH of about 4.5 to about 6.5.

4. Process according to claim 1 wherein fermentation is conducted at a temperature of about 30°

C. and a pH of about 5.5.

5. Process according to claim 4 wherein said organism is Z. mobilis strain ATCC 29191.

6. Process according to claim 5 wherein said substrate is comprised of glucose.

7. A continuous process for the production of ethanol, which comprises

feeding an aqueous substrate solution substantially continuously to a fermentation medium containing a submerged culture of an organism of the genus Zymomonas;

cultivating said organism under anaerobic conditions at a temperature of about 33°

C. to about 37°

C. in an aqueous nutrient medium containing potassium and assimilable carbon, nitrogen and phosphorus until a recoverable quantity of ethanol is produced;

wherein said nutrient medium is limited in potassium, such that the rate of growth of said organism is limited by the availability of assimilable potassium, and said nutrient medium contains said limiting nutrient in a concentration proportional to temperature of said fermentation medium, such that limiting nutrient concentration is increased as temperature increases and is decreased as said temperature decreases;

and wherein said process is conducted as a nutrient-limited fermentation and under conditions such that biomass expresses its maximal value for both q_s and q_p under conditions of nutrient limitation and said process is conducted at a lower concentration of substrate in effluent from the process than from a similar process conducted with a nutrient medium containing potassium in excess;

and wherein each of said processes is carried out at the same fermentation temperature, dilution rate and concentration of assimilable carbon.

10. Process according to claim 7 wherein fermentation is conducted at a temperature of about 30°

C. and a pH of about 5.5.

11. Process according to claim 10 wherein said organism is Z. mobilis strain ATCC 29191.

12. Process according to claim 11 wherein said substrate is comprised of glucose.

8. A continuous process for the production of ethanol, which comprises

feeding an aqueous substrate solution substantially continuously to a fermentation medium containing a submerged culture of an organism of the genus Zymomonas;

cultivating said organism under anaerobic conditions at a temperature of about 33°

C. to about 37°

C. in an aqueous nutrient medium containing potassium and assimilable carbon, nitrogen and phosphorus until a recoverable quantity of ethanol is produced;

wherein said nutrient medium is limited in phosphorus such that the rate of growth of said organism is limited by the availability of assimilable phosphorus, and said nutrient medium contains said limiting nutrient in a concentration proportional to temperature of said fermentation medium, such that limiting nutrient concentration is increased as temperature increases and is decreased as said temperature decreases;

and wherein said process is conducted as a nutrient-limited fermentation and under conditions such that biomass expresses its maximal value for both q_s and q_p under conditions of nutrient limitation and said process is conducted at a lower concentration of substrate in effluent from the process than from a similar process conducted with a nutrient medium containing phosphorus in excess;

and wherein each of said processes is carried out at the same fermentation temperature, dilution rate and concentration of assimilable carbon.

9. Process according to claim 8 wherein fermentation is conducted in a fermentation medium having a pH of about 4.5 to about 6.5.

13. A continuous process for the production of ethanol, which comprises

feeding an aqueous substrate solution substantially continuously to a fermentation medium containing a submerged culture of an organism of the genus Zymomonas;

cultivating said organism under anaerobic conditions at a temperature of about 33°

C. to about 37°

C. in an aqueous nutrient medium containing potassium and assimilable carbon, nitrogen and phosphorus until a recoverable quantity of ethanol is produced;

wherein said nutrient medium is limited in assimilable phosphorus and said nutrient medium contains said limiting nutrient in a concentration proportional to temperature of said fermentation medium, such that limiting nutrient concentration is increased as said temperature increases and is decreased as said temperature decreases;

and wherein said process is conducted as a nutrient-limited fermentation and under conditions such that biomass expresses its maximal value for both q_s and q_p under conditions of nutrient limitation and said process is conducted at a lower concentration of substrate in effluent from the process than from a similar process conducted with a nutrient medium containing phosphorus in excess;

and wherein each of said processes is carried out at the same fermentation temperature, dilution rate and concentration of assimilable carbon.

14. Process according to claim 13 wherein fermentation is conducted at a temperature of about 27°

C. to about 37°

C.

15. Process according to claim 14 wherein fermentation is conducted in a fermentation medium having a pH of about 4.5 to about 6.5.

16. Process according to claim 13 wherein fermentation is conducted at a temperature of about 30°

C. and a pH of about 5.5.

17. Process according to claim 16 wherein said organism is Z. mobilis strain ATCC 29191.

18. Process according to claim 17 wherein said substrate is comprised of glucose.