Postmix juice dispensing system

• US 4,860,923 A
• Filed: 03/04/1988
• Issued: 08/29/1989
• Est. Priority Date: 10/29/1986
• Status: Expired due to Fees

• Current Assignee: Coca-Cola Company (The Coca-Cola Company)
• Original Assignee: The Coca-Cola Company
• Inventors: Kirschner, Jonathan, Paisley, Gary V., Smazik, Kenneth G.
• Primary Examiner(s): Shaver, Kevin P.
• Application Number:
  US07/164,364
• Time in Patent Office: 543 Days
• Field of Search: 222/129.1-129.4, 222/146.6, 222/146.1, 222/95, 222/105.1, 222/145, 222/386.5, 222/389, 222/325, 222/318, 62/389, 62/390, 62/398, 62/399
• US Class Current: 222/1
• CPC Class Codes: B67D 1/0037 based on volumetric dosing
• CPC Class Codes: B67D 1/1218 modulating the opening of a valve
• CPC Class Codes: B67D 1/1234 to determine the total amount
• CPC Class Codes: B67D 1/1277 Flow control valves
• CPC Class Codes: B67D 2001/0828 in pressurised housing

Abstract

A postmix juice dispensing system for reconstituting and dispensing pliable 5+1 orange juice at freezer temperatures of from about -10° F. to 0° F., including a pressurizable canister for pressurizing concentrate in a flexible bag and for forcing the concentrate through a concentrate conduit into a heat exchanger, then into a metering device and then into a mixing chamber where the concentrate mixes with water fed also through a metering device. The dispensing system includes a remote, under-the-counter refrigeration system with a recirculating water chiller for chilling the concentrate reservoir in the dispenser, a water tank, a pressurizable concentrate canister in the tank, and a potable water heat exchange coil in a cold water bath to cool the potable water to be used in the dispenser.

Claims

1. A postmix juice dispenser comprising:

(a) a countertop juice dispenser unit;

(b) said unit including a concentrate reservoir with a chilled water conduit in heat exchange relationship with concentrate in said reservoir for cooling said concentrate;

(c) a concentrate conduit and a water conduit extending into said unit and said concentrate conduit feeding concentrate into said reservoir;

(d) a dispensing nozzle on said unit;

(e) means in said unit for mixing together concentrate from said reservoir, and water in a predetermined ratio and feeding said mixture out through said nozzle;

(f) a refrigerated water bath tank located remote from said unit;

(g) mechanical refrigeration means remote from said countertop unit and including an evaporator coil located in said refrigerated water bath tank remote from said unit;

(h) means for mounting a pressurizable uninsulated concentrate canister in a canister cabinet full of cold water with a removable canister lid accessible from outside said cabinet; and

(i) means for circulating chilled water back and forth between said water bath and said chilled water conduit to maintain concentrate in said reservoir cold.

2. The apparatus as recited in claim 1 wherein said water conduit includes a potable water heat exchanger coil in heat exchange relationship to said water bath to chill that potable water being fed to said dispenser unit.

3. The apparatus as recited in claim 2 wherein said means for circulating cold water also circulates cold water from said tank to said cabinet and back again.

4. The apparatus as recited in claim 3 wherein said potable water heater exchanger coil is located in said tank.

5. The apparatus as recited in claim 3 wherein said chilled water circulating means includes a pump and a water line for pumping water out of said tank to said chilled water conduit.

6. The apparatus as recited in claim 5 wherein said potable water heat exchanger coil is located in said tank.

7. The apparatus as recited in claim 6 including a concentrate heat exchanger coil in said cabinet connected to said canister and to said concentrate conduit.

8. The apparatus as recited in claim 7 wherein said dispenser unit is narrow and has a uniform width of less than arbur five inches.

9. The apparatus as recited in claim 8 wherein said width is about three and three-quarter inches.

10. The apparatus as recited in claim 1 including a concentrate heat exchanger coil in said cabinet connected to said canister and to said concentrate conduit.

11. The apparatus as recited in claim 1 wherein said dispenser unit is narrow and has a uniform width of less than about 5 inches.

12. A method for postmix juice dispensing from a narrow countertop juice dispensing unit having a width of less than about five inches comprising:

(a) providing a concentrate reservoir in said unit;

(b) providing a remote, under-the-counter refrigeration unit with a remote cold water bath;

(c) recirculating cold water from said remote water bath to heat exchange coil in heat exchange relationship to said reservoir, to chill concentrate in said reservoir; and

(d) pre-cooling potable water to be used in said dispensing unit by feeding it through a heat exchange coil in said remote cold water bath and then feeding the pre-cooled water to said dispensing unit.

13. The method as recited in claim 12 including locating an uninsulated, pressurizable, concentrate canister in a remote cabinet and maintaining a cold water bath in said cabinet to maintain any concentrate in said cabinet below 40°

F., and freezing concentrate from said canister to said reservoir.

14. A method for postmix juice dispensing from a narrow countertop juice dispensing unit having a width of less than about five inches comprising:

(a) providing a concentrate reservoir in said unit;

(b) providing a remote, under-the-counter refrigeration unit with a cold water bath;

(c) recirculating cold water from said remote water bath to a heat exchange coil in heat exchange relationship to said reservoir, to chill concentrate in said reservoir;

(d) pre-cooling potable water to be used in said dispensing unit by feeding it through a heat exchange coil in said remote cold water bath and then feeding the pre-cooled water to said dispensing unit;

(e) locating an uninsulated, pressurizable, concentrate canister in a remote cabinet and maintaining a cold water bath in said cabinet to maintain any concentrate insaid cabinet below 40°

F.; and

(f) providing said cold water bath in a tank separate from said cabinet.