Granola bar with supplemental dietary fiber and method

• US 4,871,557 A
• Filed: 06/15/1988
• Issued: 10/03/1989
• Est. Priority Date: 06/15/1988
• Status: Expired due to Term

• Current Assignee: Amway Corporation (Alticor Incorporated)
• Original Assignee: Amway Corporation (Alticor Incorporated)
• Inventors: Linscott, Susan E.
• Primary Examiner(s): Czaja, Donald E.
• Assistant Examiner(s): Federman, Evan
• Application Number:
  US07/207,118
• Time in Patent Office: 475 Days
• Field of Search: 426/457, 426/625, 426/89, 426/93
• US Class Current: 426/93
• CPC Class Codes: A23G 3/48 containing plants or parts thereof, e.g. fruits, seeds, extracts containing gums A23G3/42
• CPC Class Codes: A23L 7/117 Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor cereal granules or flakes to be cooked and eaten hot A23L7/143; cereal germ products A23L7/152
• CPC Class Codes: A23L 7/126 Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars

Abstract

The present invention is a granola bar with supplemental dietary fiber which is added to the granola bar in the form of compressed flakes, as well as the method of making such a granola bar. The method includes the steps of providing a mixture of granola ingredients selected from the group consisting of grains, fruits, and nuts. Supplemental dietary fiber is provided in the form of compressed flakes and mixed with the granola ingredients. Preferably, the compressed flakes of supplemental dietary fiber are made by combining with water and a binder material, such as rice flour, and then extruding. The extrudate is preferably dried and then ground to the desired particle size.

Claims

1. A granola bar with supplemental dietary fiber comprising:

a mixture of granola ingredients selected from the group consisting of grains, fruits, and nuts;

supplemental dietary fiber in the form of compressed flakes, wherein the compressed flakes of supplemental dietary fiber have a mean particle size between about 100 and about 5 U.S. mesh and comprise between about 5 and about 20 percent of the granola bar.

2. The granola bar of claim 1 wherein the compressed flakes of supplemental dietary fiber comprise at least one source of supplemental dietary fiber and at least one binder material.

3. The granola bar of claim 2 wherein the supplemental dietary fiber is selected from the group consisting of apple fiber, corn bran, soy fiber, pectin, guar gum, gum ghatti, and gum arabic, as well as mixtures thereof.

4. The granola bar of claim 2 wherein the binder material is selected from the group consisting of rice flour, wheat flour, oat flour, corn flour, rye flour and potato flour, as well as mixtures thereof.

5. The granola bar of claim 1 wherein the compressed flakes of supplemental dietary fiber have a mean particle size between about 60 and about 10 U.S. mesh.

6. The granola bar of claim 1 wherein the compressed flakes of supplemental dietary fiber have a mean particles size of about 20 U.S. mesh.

7. The granola bar of claim 1 wherein the ratio of the mean particle size of the compressed flakes of supplemental dietary fiber to the mean particle size of the granola ingredients is between about 0.1:

1 and about 2;

1.

8. The granola bar of claim 7 wherein the compressed flakes of supplemental dietary fiber comprise at least one supplemental dietary fiber and at least one binder material.

9. The granola bar of claim 7 wherein the supplemental dietary fiber is selected from the group consisting of apple fiber, corn bran, soy fiber, pectin, guar gum, gum ghatti, and gum arabic, as well as mixtures thereof.

10. The granola bar of claim 7 wherein the binder material is selected from the group consisting of rice flour, wheat flour, oat flour, corn flour, rye flour, and potato flour, as well as mixtures thereof.

11. The granola bar of claim 1 wherein the ratio of the mean particle size of the compressed flakes of supplemental dietary fiber to the mean particle size of the granola ingredients is between about 0.5:

1 and about 1;

1.

12. The granola bar of claim 1 wherein the compressed flakes of supplemental dietary fiber comprise between about 6 and about 12 percent of the granola bar.

13. A method of making a granola bar with supplemental dietary fiber comprising the steps of:

forming compressed flakes of supplemental dietary fiber;

providing a mixture of granola ingredients selected from the group consisting of grains, nuts, and fruits; and

combining the compressed flakes of supplemental dietary fiber with the mixture of granola ingredients to form a granola bar, wherein the compressed flakes of supplemental dietary fiber have a mean particle size between about 100 and about 5 U.S. mesh in the granola bar and comprise between about 0.5 and about 20 percent of the granola bar.

14. The method of claim 13 wherein the method of forming said compressed flakes of supplemental dietary fiber comprises the steps of:

combining supplemental dietary fiber with a binder material and water;

extruding the mixture of supplemental dietary fiber, binder material, and water;

drying said extruded moisture; and

particle sizing said dried extruded mixture to produce compressed flakes of supplemental dietary fiber of a desired particle size.

15. The method of claim 14 wherein the mixture of supplemental dietary fiber, binder material, and water is heated.

16. The method of claim 14 wherein the supplemental dietary fiber is selected from the group consisting of apple fiber, corn bran, soy fiber, pectin, guar gum, gum ghatti, and gum arabic, as well as mixtures thereof.

17. The method of claim 14 wherein the binder material is selected from the group consisting of rice flour, wheat flour, oat flour, corn flour, rye flour, and potato flour, as well as mixtures thereof.

18. The method of claim 13 wherein the compressed flakes of supplemental dietary fiber have a mean particle size between about 60 and about 10 U.S. mesh.

19. The method of claim 13 wherein the compressed flakes of supplemental dietary fiber have a mean particle size of about 20 U.S. mesh.

20. The method of claim 13 wherein the ratio of the mean particle size of the compressed flakes of supplemental dietary fiber to the mean particle size of the granola ingredients is between about 0.1:

1 to about 2;

1.

21. The method of claim 13 wherein the ratio of the mean particle size of the compressed flakes of supplemental dietary fiber to the mean particle size of the granola ingredients is between about 0.5:

to about 1;

1.

22. A method of making a granola bar with supplemental dietary fiber comprising the steps of:

combining supplementary dietary fiber with a binder material and water;

heating and extruding the mixture of supplemental dietary fiber, binder material, and water;

drying said extruded mixture; and

particle sizing said dried extruded mixture to produce compressed flakes of supplemental dietary fiber of a desired particle size;

providing a mixture of granola ingredients selected from the group consisting of grains, nuts, and fruits; and

combining the compressed flakes of supplemental dietary fiber with the mixture of granola ingredients to form a granola bar, wherein the compressed flakes of supplemental dietary fiber have a mean particle size between about 100 and about 5 U.S. mesh in the granola bar and comprise between about 0.5 and about 20 percent of the granola bar.