Nonenzymatic glucose test
First Claim
1. A method for determining glucose concentration in a sample, said method comprising the steps of:
- mixing a liquid sample with a test solution having an initial pH greater than 6.5 and consisting essentially of a borate buffer and pH indicator capable of detecting pH in the pH range of 6.5 to 12;
detecting the pH of the resulting mixture; and
correlating the detected pH to a glucose concentration for the liquid sample.
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Abstract
The invention provides a nonenzymatic method useful for the semiquantitative determination of glucose, a test composition and test device. Glucose concentration in an aqueous test sample can be determined by preparing a test solution by contacting an aqueous test sample and a dihydroxide component, at an initial pH above 6.5, capable of forming a complex with glucose which complex formation releases a proton, and determining the final pH of the test solution. The invention also provides a self-indicating device format which allows the determination of glucose concentration by merely counting the number of pads which have changed color. No comparison to a color chart is required. The glucose test of the present invention is free of the interferences found in enzymatic glucose tests.
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Citations
2 Claims
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1. A method for determining glucose concentration in a sample, said method comprising the steps of:
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mixing a liquid sample with a test solution having an initial pH greater than 6.5 and consisting essentially of a borate buffer and pH indicator capable of detecting pH in the pH range of 6.5 to 12; detecting the pH of the resulting mixture; and correlating the detected pH to a glucose concentration for the liquid sample. - View Dependent Claims (2)
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Specification