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Method of preparing total parenteral nutrition solutions

  • US 5,278,149 A
  • Filed: 01/17/1992
  • Issued: 01/11/1994
  • Est. Priority Date: 01/17/1992
  • Status: Expired due to Fees
First Claim
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1. A method of controlling the preparation of a three-in-one total parenteral nutrition solution containing lipid, dextrose, and amino acid components to ensure that said solution meets safety and stability criteria necessary for physiological compatibility and storage requirements comprising the steps of:

  • 1) forming an emulsion of said lipid, said dextrose and said amino acids, the concentrations of each component being selected such that the following tests are met;

    a) if straight chain amino acids are used,
    
    
    space="preserve" listing-type="equation">2%≦

    A≦

    10%
    
    
    space="preserve" listing-type="equation">5%≦

    D≦

    25%
    
    
    space="preserve" listing-type="equation">2%≦

    L≦

    6%; and

    b) if branched chain amino acids are used,
    
    
    space="preserve" listing-type="equation">2%≦

    A≦

    5%
    
    
    space="preserve" listing-type="equation">5%≦

    D≦

    15%
    
    
    space="preserve" listing-type="equation">2%≦

    L≦

    4%; and

    where A is the concentration of amino acids, D is the concentration of dextrose, and L is the concentration of lipid;

    2) adding multivalent cations, or their derivatives, in concentrations that do not destabilize said emulsion;

    3) adding a salt, if needed, to achieve physiological alkalinization of said emulsion without destabilization, said salt being selected from the group consisting of salts compatible with lipids, steroid drugs and acetate;

    4) adding any other ionic materials and drugs to be incorporated in said emulsion in amounts such that the final concentrations in said emulsion do not exceed physiological safety limits;

    5) confirming the compatibility of all drugs and additives incorporated into said emulsion; and

    6) testing the osmoticity of said emulsion to meet physiologically compatible osmoticity limits.

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