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Starch derived shaped articles

  • US 5,314,754 A
  • Filed: 11/25/1991
  • Issued: 05/24/1994
  • Est. Priority Date: 06/01/1989
  • Status: Expired due to Term
First Claim
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1. A method of manufacturing a starch derived shaped article comprising the steps of:

  • (1) preparing a hot melt by heating a composition comprising (a) a high amylosic material, or a derivative thereof, said derivative being selected from the group consisting of amylosic ethers, amylosic esters and combinations thereof and (b) water, the water being present in an amount of less then 24% by weight, at an elevated temperature and pressure below the temperature and pressure at which the material or derivative decomposes to provide a homogeneous melt;

    (2) extruding the hot melt from an extruder to form a shaped article; and

    (3) subjecting the hot melt to a subatmospheric pressure prior to issue from the extruder whereby to remove water from the shaped article.

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