Method and apparatus for ripening fruit

• US 5,419,153 A
• Filed: 12/28/1993
• Issued: 05/30/1995
• Est. Priority Date: 12/28/1993
• Status: Expired due to Term

• Current Assignee: MTX Contracts Ltd.
• Original Assignee: Multiplex Contracts Limited (O2 Group Ltd)
• Inventors: Hartley, Gerald
• Primary Examiner(s): Wayner, William E.
• Application Number:
  US08/174,480
• Time in Patent Office: 518 Days
• Field of Search: 34/487, 426/418, 426/419, 99/468, 99/474, 99/475, 99/517, 62/408, 62/414, 62/89
• US Class Current: 62/408
• CPC Class Codes: A23B 7/148 in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
• CPC Class Codes: F25D 17/005 in cold rooms

Abstract

In a banana ripening room, pallets of boxes of fruit are stacked in individual locations defined by a support structure, in two spaced apart rows separated by an aisle, and in two superimposed tires. The aisle defines a volume into which air is introduced under pressure by fans in an overhead space separated from the room by a false ceiling. All the gaps between adjacent pallets and structural members are sealed by rubber flaps, an efficient seal being obtained when boxes are used which are designed for use in pressurised ripening systems. The flaps are attached along one edge to structural members and free at their other edges to conform to the contours of the pallet loads, thereby ensuring that air can be cycled only through the pallet loads to lower pressure zones beyond the rows of pallets.

Claims

1. Fruit ripening apparatus, comprising:

a) a ripening room construction;

b) framework means within said ripening room construction, comprised of horizontal and vertical framework members, and defining a plurality of pallet receiving locations, each for receiving a loaded pallet and defined by respective framework members;

c) said pallet receiving locations being disposed in at least two spaced apart rows with a volume or aisle space between said rows;

d) seal means defining a seal between each said pallet and each of said respective framework members, and also between other framework members and other means bounding said volume or aisle space;

e) means for introducing air under pressure into said volume or said aisle space, to create an over pressure in said volume, the air being allowed to leave said volume only by passing through said pallets to an external zone having lower pressure.

2. Apparatus according to claim 1, wherein said sealing means comprises flexible flap means locatable or located to cover gaps between each pallet, said flexible flap means each comprising a strip of flexible plastics or rubber material, secured along one edge to a structural part of a pallet or frame structure, and free at an opposite edge to conform to the contours of any surface against which it is located, under the pressure of air in said volume.

3. Apparatus according to claim 2, wherein said flexible flap means comprises a strip of flexible plastics or rubber material which tapers in thickness from a greater thickness at or adjacent said one edge which is secured or securable to a structural part, to a lesser thickness at or adjacent said opposite free edge.

4. Apparatus according to claim 2 wherein said flexible flap means comprises a strip of rubber of tapered cross-section, having a longitudinally extending bead attached to or extending along said one edge of greater thickness, for insertion into and removal from a channel sectioned member, so that said flap means may be replaced as necessary.

5. Apparatus according to claim 1, wherein said fan means is located in an overhead space separated from said volume by a false ceiling, and comprises a plurality of blower fans equispaced along the length of said volume.

6. Apparatus according to claim 5 wherein said overhead space also houses evaporators and a condenser.

7. Apparatus according to claim 5 wherein openings communicate between said zones and said overhead space to admit air from said zones to said space for recirculation.

8. Apparatus according to claim 5 including air temparature sensors and an ethylene sensor.

9. A method of ripening fruit, comprising placing said fruit in boxes loaded on pallets in a ripening room, in at least two rows of said pallets defining a volume between said rows;

introducing air under pressure into said volume, and sealing all gaps between adjacent pallets and structures so that air is forced to pass through said boxes on said pallets to pass to zones on the other sides of said rows, having lower air pressure.