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Device and method for ripening fruit

  • US 5,475,926 A
  • Filed: 10/13/1993
  • Issued: 12/19/1995
  • Est. Priority Date: 10/13/1992
  • Status: Expired due to Term
First Claim
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1. Method for ripening fruit, such as bananas, in which at least two rows of loaded pallets are placed one row above another in a chamber and defining a generally horizontal space between said one and other rows, in which fluid is cooled and circulated by cooling and circulation means disposed essentially at the level of said horizontal space, and in which a pressure difference between the longitudinal sides of said rows of loaded pallets is produced, as a result of which said fluid is forced to flow in an essentially horizontal direction from one longitudinal side to the other through said load of pallets, wherein said loaded pallets are placed in said chamber in such a way that said loads of two pallets are placed one above the other with an essentially horizontal space between said loads, said fluid being conveyed through said horizontal space from said one longitudinal side to said other longitudinal side, said fluid being cooled during this conveyance.

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