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Ethanol production in Gram-positive microbes

  • US 5,482,846 A
  • Filed: 03/30/1994
  • Issued: 01/09/1996
  • Est. Priority Date: 08/31/1988
  • Status: Expired due to Term
First Claim
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1. A Gram-positive bacterium selected from the group consisting of Bacillus subtilis and Bacillus polymyxa which has been transformed with Zymomonas mobilis genes encoding alcohol dehydrogenase and pyruvate decarboxylase, wherein said genes are expressed at sufficient levels to confer upon said Gram-positive bacterium transformant the ability to produce ethanol as a fermentation product.

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