Directed evolution of thermophilic enzymes
First Claim
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1. A method for providing a thermostable enzyme having improved enzyme activities as compared to a corresponding wild-type enzyme at lower temperatures, comprising:
- (a) subjecting at least one polynucleotide encoding an enzyme which is stable at a temperature of at least 60°
C. to a random mutagenesis; and
(b) screening mutant enzymes produced in (a) for a mutated enzyme or for a polynucleotide encoding a mutated enzyme, wherein the mutated enzyme is stable at a temperature of at least 60°
C.;
has an enzyme activity at a temperature at least 10°
C. below its optimal temperature range; and
has activity greater than the enzyme encoded by the polynucleotide of step (a) prior to mutagenesis.
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Abstract
Thermostable enzyme are subjected to mutagenesis to produce a thermophilic enzyme which is stable at thermophilic temperature and which has increased activities at least two-fold higher than the activity of the wild-type thermostable enzyme at lower temperatures, which are temperatures of 50° C. or lower.
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2 Claims
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1. A method for providing a thermostable enzyme having improved enzyme activities as compared to a corresponding wild-type enzyme at lower temperatures, comprising:
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(a) subjecting at least one polynucleotide encoding an enzyme which is stable at a temperature of at least 60°
C. to a random mutagenesis; and(b) screening mutant enzymes produced in (a) for a mutated enzyme or for a polynucleotide encoding a mutated enzyme, wherein the mutated enzyme is stable at a temperature of at least 60°
C.;
has an enzyme activity at a temperature at least 10°
C. below its optimal temperature range; and
has activity greater than the enzyme encoded by the polynucleotide of step (a) prior to mutagenesis. - View Dependent Claims (2)
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Specification