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Device for institutional distribution of meals

  • US 5,910,210 A
  • Filed: 05/15/1998
  • Issued: 06/08/1999
  • Est. Priority Date: 05/16/1997
  • Status: Expired due to Fees
First Claim
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1. A device for storing and packaging prepared foods on transportable trays having a first part adapted to be covered by a removable insulative cloche for foods intended to be eaten hot, comprising:

  • a closed enclosure delimited by a thermally insulative peripheral wall having an access door and shaped to contain and to support said trays with their insulative cloche,a refrigerator unit adapted to maintain said enclosure at an appropriate refrigeration temperature for storage of said food,a heat source housed in said inside face of said cloche and/or said first part of said tray and adapted selectively to heat the interior space between said cloche and said tray and said food that it contains, andtransmission means for transmitting to said heat source energy from an external energy supply provided with control means to assure programmed heating of said interior space and said food that it contains shortly before said food is eaten,wherein the dimensions and the shape of said enclosure are such that it can contain and support only one or two meal trays with their insulative cloche, constituting an individual meal refrigering and heating unit placed in the immediate proximity of the user so as to be directly accessible by said user at meal times.

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