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Restaurant management system

  • US 6,088,681 A
  • Filed: 11/16/1998
  • Issued: 07/11/2000
  • Est. Priority Date: 02/11/1997
  • Status: Expired due to Fees
First Claim
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1. A restaurant management system, comprising:

  • an inventory system for containing restaurant items that can be delivered to a customer;

    an order system for receiving an order from a customer and generated thereby to define desired ones of said restaurant items for supply to the customer, each of said items defining a predetermined number of desired ones of said restaurant items;

    a supply system for supplying said desired restaurant items to the one of said customers generating said order;

    said orders having time information associated with each of said associated desired items;

    a supply control system for controlling the time that said supply system supplies said desired items from said inventory system to each of said customers generating one of said orders and in accordance with said time information associated with said orders;

    a remuneration system for collecting money for said desired items for a given one of said orders from the one of said customers originating said given order; and

    wherein select ones of said desired items have an inherent minimum time associated therewith such that said supply system cannot supply said desired items having said associated inherent minimum time until the period of time from the receipt of said order by said order system to the time of supply by said supply system exceeds said inherent minimum time and said inherent minimum time can be altered.

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