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Process and apparatus for treating food products with ozone

  • US 6,162,477 A
  • Filed: 02/04/1999
  • Issued: 12/19/2000
  • Est. Priority Date: 02/04/1998
  • Status: Expired due to Fees
First Claim
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1. A process for treatment of a food product, comprising the steps of:

  • (i) premixing the product with water to form an initial solution;

    (ii) injecting a treatment gas comprising ozone into the initial solution; and

    (iii) contacting the initial solution under pressure with the treatment gas for a sufficient period of time to allow treatment of the food product without occurrence of liquid/gas demixing and to obtain a treatment solution.

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