System and apparatus for detecting and communicating a freshness of a perishable product

• US 6,285,282 B1
• Filed: 09/05/2000
• Issued: 09/04/2001
• Est. Priority Date: 09/05/2000
• Status: Expired due to Term

• Current Assignee: Google Technology Holdings LLC (Alphabet Inc.)
• Original Assignee: Motorola, Inc. (Motorola Solutions, Inc.)
• Inventors: Dorenbosch, Jheroen P., Breeden, R. Louis
• Primary Examiner(s): Lee, Benjamin C.
• Assistant Examiner(s): Nguyen, Phung
• Application Number:
  US09/655,255
• Time in Patent Office: 364 Days
• Field of Search: 340/572.1, 340/540, 340/686.1, 340/665, 340/568, 621/25, 737/18
• US Class Current: 340/540
• CPC Class Codes: G01D 9/007 Data loggers attached to transport containers for perishable products, e.g. food or medicines
• CPC Class Codes: G06K 19/07 with integrated circuit chips
• CPC Class Codes: G06K 19/0717 the sensor being capable of sensing environmental conditions such as temperature history or pressure

Abstract

A wireless tag (102) is mechanically attached to a product. The wireless tag includes a product freshness detector (204) and a communicator (208) coupled to the product freshness detector for communicating the freshness to a user. The wireless tag also includes a wireless power supply (202) coupled to the product freshness detector and coupled to the communicator for powering the wireless tag from a wireless energy source. A reader (104) powers the wireless tag and includes a transmitter (702) for generating wireless energy for powering the wireless tag. The reader also includes a user interface (708) for providing control of the reader by the user.

Claims

1. A wireless tag for detecting and communicating a freshness of a perishable product, the wireless tag comprising:

a product freshness detector attached to the perishable product;

a communicator coupled to the product freshness detector for communicating the freshness to a user; and

a wireless power supply coupled to the product freshness detector and coupled to the communicator for powering the wireless tag from a wireless energy source.

2. The wireless tag of claim 1, wherein the communicator comprises a display for displaying the freshness to the user.

3. The wireless tag of claim 1, wherein the communicator comprises a wireless transmitter for transmitting an indication of the freshness to a reader.

4. The wireless tag of claim 1, wherein the product freshness detector comprises a spring-loaded probe to be placed against a surface of the product for detecting softness in the product.

5. The wireless tag of claim 4,

wherein the product freshness detector further comprises a variable capacitor, and

wherein the spring-loaded probe is mechanically coupled to the variable capacitor such that the variable capacitor is adjusted in response to a change in position of the probe.

6. The wireless tag of claim 4,

wherein the product freshness detector further comprises a variable resistor, and

wherein the spring-loaded probe is mechanically coupled to the variable resistor such that the variable resistor is adjusted in response to a change in position of the probe.

7. The wireless tag of claim 4,

wherein the product freshness detector further comprises a switch, and

wherein the spring-loaded probe is mechanically coupled to the switch such that the switch is operated in response to a change in position of the probe.

8. The wireless tag of claim 1, wherein the product freshness detector comprises a chemical detector positioned proximate the product for detecting a chemical indicative of a lack of freshness of the product.

9. The wireless tag of claim 8, wherein the chemical detector is an ammonia detector.

10. The wireless tag of claim 8, wherein the chemical detector is a trimethylamine (TMA) detector.

11. The wireless tag of claim 1, further comprising:

a processor coupled to the product freshness detector, the communicator, and the wireless power supply for controlling the wireless tag; and

a memory coupled to the processor for storing an initial freshness indication,

wherein the processor is programmed to

cooperate with the product freshness detector and the memory to determine and store the initial freshness indication.

12. The wireless tag of claim 11, wherein the processor is further programmed to:

subsequently cooperate with the product freshness detector to determine a subsequent freshness indication;

compare the subsequent freshness indication with the initial freshness indication to determine an amount of freshness loss; and

cooperate with the communicator to communicate an indication of the amount of freshness loss to the user.

13. A reader for powering and reading a wireless tag, comprising:

a transmitter for generating wireless energy for powering the wireless tag;

a receiver for receiving a wireless signal from the wireless tag, the wireless signal carrying an indication of a freshness of a perishable product to which the wireless tag is attached;

a processor coupled to the transmitter and to the receiver for controlling the reader and processing said indication; and

a user interface coupled to the processor for conveying said indication to a user.

14. The reader of claim 13, wherein the user interface comprises an alert device coupled to the processor for generating an alert when said indication indicates that the freshness of the product is below a predetermined threshold.

15. The reader of claim 13, further comprising:

a memory coupled to the processor for storing an identifier and an initial freshness indication when received from the wireless tag, and

wherein the processor is programmed to;

cooperate with the receiver to receive the identifier and the initial freshness indication from the wireless tag; and

cooperate with the memory to store the identifier and the initial freshness indication, thereby calibrating the wireless tag corresponding to the identifier.

16. The reader of claim 15, wherein the processor is further programmed to:

subsequently cooperate with the receiver to receive the identifier and a subsequent freshness indication;

compare the subsequent freshness indication with the initial freshness indication to determine an amount of freshness loss; and

cooperate with the user interface to convey the amount of freshness loss to the user.

17. The reader of claim 16, wherein the user interface comprises an alert device coupled to the processor for generating an alert when the amount of freshness loss is above a predetermined threshold.

18. A system for detecting and communicating a freshness of a perishable product the system including:

the wireless tag, comprising;

a product freshness detector attached to the perishable product;

a communicator coupled to the product freshness detector for communicating the freshness to a user; and

a wireless power supply coupled to the product freshness detector and coupled to the communicator for powering the wireless tag from a wireless energy source; and

a reader for powering the wireless tag, the reader comprising;

a first transmitter for generating wireless energy for powering the wireless tag; and

a user interface for providing control of the reader by the user.

19. The system of claim 18,

wherein the communicator comprises a display for displaying the freshness to the user.

20. The system of claim 18,

wherein the communicator comprises a second transmitter for wireless transmission of an indication of the freshness to the reader, and

wherein the reader further comprises:

a receiver for receiving the indication from the second transmitter; and

a processor coupled to the first transmitter, the user interface, and the receiver for controlling the reader and processing said indication,

wherein the user interface is arranged to convey said indication to the user.