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Table-top coffee vending machine and method

  • US 6,391,360 B1
  • Filed: 08/29/2000
  • Issued: 05/21/2002
  • Est. Priority Date: 09/14/1999
  • Status: Expired due to Fees
First Claim
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1. A method of brewing coffee, including the steps of:

  • initiating and continuing a flow of water into a brewing chamber;

    substantially simultaneously initiating and then continuing a flow of ground coffee and water into the brewing chamber;

    allowing coffee and water to mix in the chamber for a predetermined time to produce a coffee mixture;

    beginning withdrawal of the coffee mixture from the chamber while reinitiating and continuing the flow of water into the chamber;

    discontinuing the flow of water into the chamber;

    withdrawing substantially all of a remaining mixture in the chamber; and

    removing the remaining ground coffee from the chamber including causing the coffee grounds to form a bed on filter paper through which the remaining mixture passes as it is withdrawn;

    whereby the filter paper and bed are directed away from the chamber.

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